We all have that recipe that we know by heart that we tend to cook when we are unmotivated to cook anything else
What is yours
pre- healthy eating mine was spagetti bolignaise(sp?) we used to eat it all the time and I could make it with my eyes shut!
now days I make this odd little mix of fresh herbs,usually rosemary and sage because its in the garden, a tin of brown lentils, tin of tomatoes, stock powder and salt and pepper to taste and sometimes a dash of chilli and I could eat for breakfast lunch or dinner - its kinda like home made baked beans, its not everyones cup-of-tea but I love it