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Poached eggs with a twist!

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Poached eggs with a twist!

Postby danni_bella » Sun Aug 24, 2008 10:07 pm

Had this one tonight, it's yummy! :)

Basically you heat 2 poached eggs, with a touch of boiling water around them, until perfect (or however you enjoy them).

Toast two fresh multi-grain or soy lin-seed slices till medium. DO NOT BUTTER.

Cook pasta sauce with onions, garlic and extra parsely in a seperate pot.

Pour mixture of poached eggs on toast, add a touch of salt & pepper and voila!

A healthy meal that will keep you satisfied all evening :mrgreen:

I also find that adding some chilli into the tomato-based sauce works nicely too.
danni_bella
 
Posts: 61
Joined: Fri Aug 22, 2008 12:02 am

Re: Poached eggs with a twist!

Postby danni_bella » Sun Aug 24, 2008 10:11 pm

Sorry I meant:
*Pour mixture OVER poached eggs :D
danni_bella
 
Posts: 61
Joined: Fri Aug 22, 2008 12:02 am

Re: Poached eggs with a twist!

Postby danni_bella » Sun Aug 24, 2008 10:12 pm

And lastly, hope you enjoy it! :) :) :)
danni_bella
 
Posts: 61
Joined: Fri Aug 22, 2008 12:02 am


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