This recipe makes a wonderful dessert, snack or breakfast.
You won't believe how moist this delicious cake is. It's so moist, frosting is optional.
This is not overly sweet so if you have a sweet tooth add a little maple syrup.
This is a healthy version of the classic French chocolate mousse dessert.
These gluten free mini cakes are very moist and very Moorish! This recipe can be used to make muffins too.
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