Smoked Salmon & Chive Baskets

Smoked Salmon & Chive Baskets

This is delicious & quick to prepare, making it a perfect quick snack or entertainment dish.

CAL P/SERVE
192
kJ P/SERVE
805
FAT P/SERVE
4.0g
CARBS P/SERVE
28.4g
PROTEIN P/SERVE
8.5g
SUGAR P/SERVE
2.8g
SODIUM P/SERVE
433g
FAT
%
4.3%
ENERGY RDI%
9.2%

Smoked Salmon is an ideal entertaining ingredient because it has an upmarket feel about it, is very versatile because it is complimented by so many other great ingredients, is delicious and very, very healthy.

Ingredients

  • 400g wholegrain bread slices (approx 6 slices)
  • 80g light sour cream
  • 10g chives
  • 50g smoked salmon
  • 5g chives (for garnish)

Method

  1. Cut circles out of bread.
  2. Place bread in muffin tray and cook 10-15 minutes until just golden brown.
  3. Mix together sour cream and chives and set aside.
  4. Slice smoked salmon into strips and set aside.
  5. Remove bread from oven and let cool. Spoon sour cream mixture into the baskets, top with smoked salmon and extra chives as a garnish.

Nutrition Table

Servings: 6 Serving size:91g
Average Serve Average 100g
Energy 805 kJ 884 kJ
  192 Cal 211 Cal
Protein 8.5 g 9.4 g
Fat, total 4.0 g 4.4 g
- Saturated 1.4 g 1.5 g
Carbohydrate 28.4 g 31.2 g
- Sugars 2.8 g 3.1 g
Sodium 433 mg 476 mg

This recipe was developed by Sharrelle Haywood and the Food Photography is courtesy of Factory59. In order to have permission to use this recipe on your website or blog, you must include a website link to weightloss.com.au with the recipe to acknowledge our copyright.

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