Summer Fruit Compote Recipe
This is a lovely light breakfast which makes use of the lovely seasonal
fruit of summer.
Fruit salads and fruit compotes like this one are a great way to ensure
you enjoy the taste and health benefits of eating a range of healthy fruits.
If you like this recipe, you may also like these healthy recipes:
Bran Cereal Mixed Fruit and Yogurt Recipe
Yogurt Berry and Oat Breakfast Trifle Recipe
Cantaloupe Fruit Cup Recipe
Mango Basket with Raspberry Coulis Recipe
Recipe Serves:
This Recipe Serves 2.
Recipe Ingredients:
- 4 red plums, chopped
- 2 apricots, chopped
- 1 large orange, peeled and chopped
- ½ cup chopped pineapple pieces
- 100g of your favourite low fat yogurt
Recipe Method:
- Place all chopped fruit in bowl and mix to combine.
- Dollop on your favorite low fat yogurt for extra taste and goodness.
Additional Comments:
Tinned pineapple and apricots can be used if these are out of season when you prepare the recipe.
Quick, easy, low in fat and great tasting, what more could you want in a healthy breakfast!
Recipes: Breakfast Lunch Dinner Snack Entertaining Accompaniments Drinks
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