Hamburgers are typically thought of as diet food, but homemade burgers
can make a healthy lunch or dinner choice if you use fresh, low-fat
ingredients including lean minced beef.
Not only is this recipe colourful, but it tastes great too!
Pop the burgers
and salsa in your favourite focaccia, baguette or bagel and you
have a great tasting meal.
This Recipe Serves 4.
| Servings: | 4 | ||||
| Serving size: | 400g | ||||
| Average Serve | Average 100g | ||||
| Energy | 2690 | kJ | 672 | kJ | |
| 645 | Cal | 160 | Cal | ||
| Protein | 33.4 | g | 8.4 | g | |
| Fat, total | 21.2 | g | 5.3 | g | |
| - saturated | 4.9 | g | 1.2 | g | |
| Carbohydrate | 75.5 | g | 18.9 | g | |
| - sugars | 13.2 | g | 3.3 | g | |
| Sodium | 857 | mg | 214 | mg | |
This salsa would also be a great addition to grilled fish or chicken.
We'd love to know what you think of this recipe.
Please email your feedback to sharrelle@weightloss.com.au.
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