
Dinner
Slow Cooker Moroccan Vegetable Tagine
378 cal16 g protein
58 g carbs4.4 g fat per serve
663 recipes for breakfast, lunch, dinner and snacks, with Australian nutrition information per serve and per 100 g.
Low carb is 25 g of carbohydrate or less per serve. Low fat is 10 g of fat or less.
663 recipes

Dinner
378 cal16 g protein
58 g carbs4.4 g fat per serve

Lunch
550 cal38 g protein
63 g carbs14 g fat per serve

Dinner
339 cal13 g protein
53 g carbs5.5 g fat per serve

Breakfast
406 cal17 g protein
67 g carbs3.6 g fat per serve

Salad
593 cal79 g protein
28 g carbs16 g fat per serve

Soup
121 cal11 g protein
12 g carbs2.3 g fat per serve

Snack
43 cal5.8 g protein
2 g carbs1.2 g fat per serve

Dessert
289 cal5.9 g protein
55 g carbs3.8 g fat per serve

Dinner
435 cal49 g protein
36 g carbs9.8 g fat per serve

Drink
272 cal14 g protein
39 g carbs4 g fat per serve

Lunch
351 cal26 g protein
40 g carbs7.8 g fat per serve

Dinner
265 cal13 g protein
30 g carbs7.7 g fat per serve

Entertaining
51 cal2.6 g protein
3.1 g carbs2.6 g fat per serve

Dinner
480 cal70 g protein
24 g carbs9.1 g fat per serve

Breakfast
523 cal27 g protein
86 g carbs6.4 g fat per serve

Lunch
402 cal39 g protein
23 g carbs16 g fat per serve

Dinner
488 cal48 g protein
30 g carbs17 g fat per serve

Pizza
335 cal32 g protein
24 g carbs10 g fat per serve

Salad
459 cal42 g protein
34 g carbs16 g fat per serve

Sides
110 cal7.3 g protein
9.7 g carbs3.7 g fat per serve

Soup
103 cal3.9 g protein
13 g carbs2.6 g fat per serve

Dinner
411 cal32 g protein
26 g carbs18 g fat per serve

Snack
203 cal3.6 g protein
11 g carbs16 g fat per serve

Dessert
163 cal2.4 g protein
33 g carbs0.5 g fat per serve
Showing 24 of 663 recipes