This Falafel Balls recipe makes the perfect weight loss entertaining dish.
The main ingredient of Falafel Balls is chickpeas, which are low in fat and salt and contain no cholesterol.
Like most of our recipes, this one is easy to make and delicious.
This recipe is low fat.
Energy per 100g: |
482kJ - 115Cal |
Fat per 100g: |
3.0g |
This Recipe makes 24 Falafel balls.
| Servings: | 24 | ||||
| Serving size: | 19g | ||||
| Average Serve | Average 100g | ||||
Energy |
92 |
kJ |
482 |
kJ |
|
|
22 |
Cal |
115 |
Cal |
|
Protein |
1.2 |
g |
6.2 |
g |
|
Fat, total |
0.6 |
g |
3.0 |
g |
|
- saturated |
0.1 |
g |
0.4 |
g |
|
Carbohydrate |
2.5 |
g |
13.1 |
g |
|
- sugars |
0.2 |
g |
1.2 |
g |
|
Sodium |
52 |
mg |
274 |
mg |
|
Serve with Tzatziki, hummus, lettuce and tomatoes in pita bread.
Use as part of a mezze plate.
Instead of rolling into balls make them like patties and BBQ for vegetarian burgers.
Make balls smaller, place on large plate, drizzle with tzatziki and put a toothpick in each one for entertaining appetizers.
We'd love to know what you think of this recipe.
Please email your feedback to sharrelle@weightloss.com.au.