Mushrooms are considered by many to be a weight loss diet superfood. They are low in fat and high in fibre so they keep you feeling fuller longer.
This recipe takes this weight loss superfood and puts it in the form of a burger.
Because the primary sources of fat in this recipe are from avocado and olive oil, it is low in saturated fats and therefore heart healthy.
This recipe is low in saturated fat.
Energy per 100g: |
495kJ - 118Cal |
Fat per 100g: |
5.6g |
This Recipe Serves 2.
Servings per package: |
2 |
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Serving size: |
250g |
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|
Average Serve |
|
Average 100g |
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Energy |
1240 |
kJ |
495 |
kJ |
|
|
296 |
Cal |
118 |
Cal |
|
Protein |
9.5 |
g |
3.8 |
g |
|
Fat, total |
14.0 |
g |
5.6 |
g |
|
- saturated |
2.3 |
g |
0.9 |
g |
|
Carbohydrate |
28.9 |
g |
11.5 |
g |
|
- sugars |
6.0 |
g |
2.4 |
g |
|
Sodium |
376 |
mg |
150 |
mg |
|
Button mushrooms could be substituted for the field mushroom in this recipe if desired. Also, sourdough bread could be used instead of the roll.
We'd love to know what you think of this recipe.
Please email your feedback to sharrelle@weightloss.com.au.
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