Tuna and Broccoli Stir Fry

Method

1. 1In a large wok heat olive oil and sauté onion and capsicum, approx 5 mins.
2. 2Mix sauce ingredients in a small bowl and set aside
3. 3Add broccoli and ¼ cup water and stir and place a lid or cover on wok to steam the broccoli, approx 3 minutes.
4. 4Remove lid and keep stirring until all the liquid has evaporated. Push the vegetables to the side of the wok to make room for the tuna. Add a drop of olive oil and gently add the tuna chunks, searing all the sides, approx 2-3 minutes. Tuna should really be under cooked but please do it to your taste.
5. 5Now stir gently together, adding the sauce mixture over all the ingredients and cook a further minute.
6. 6Serve in bowl and sprinkle sesame seeds on top.