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Breakfast

Vegetable & Ham Slice

This recipe makes a perfect breakfast, snack or even a light lunch.

4
Serves
211
Calories
15.4g
Protein
210g
Serving Size
Protein 15gCarbs 19gFat 8gper serve
Vegetable & Ham Slice
Breakfast

Ingredients

  • 4 eggs
  • 1 cup low fat milk
  • 2 Slices thick ham, cut into chunks
  • 2 spring onions (Scallions), sliced
  • 1 small carrot, grated
  • ½  cup flour
  • 2 teaspoons seeded mustard
  • ½ cup sweet corn, canned, drained
  • Salt and Pepper to taste
  • Chutney, to garnish
Keep cooking

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