Soup
Lentil Soup
Lentils are great in soups and when combined with vegetables they make soups filling and earthy.
8
Serves
151
Calories
8.6g
Protein
393g
Serving Size
Protein 9gCarbs 21gFat 2gper serve
Ingredients
- 1 large onion, diced
- 1 cup green lentils, dried
- 3 med potatoes, chopped
- 2 large carrots, sliced
- 2 cups beef stock, heated
- 1 cup water, heated
- Sprinkle thyme
- S&P to taste
Keep cooking
All soup recipes 
