Healthy Nachos for One

Ingredients

• 2 mushrooms, chopped
• 1 cup 4 bean mix, drained and rinsed
• 8 cherry tomatoes, halved
• 2 slices low fat bacon, fat removed
• ¼ onion, diced
• 1 clove garlic, crushed
• ½ cup water
• 2 tsp. fajita seasoning mix
• ¼ cup frozen corn
• 10 corn chips
• 1 tbsp. Greek Yoghurt
• 2 tbsp. salsa

Method

1. 1Heat a non-stick fry pan with olive oil and sauté the bacon, onion and mushrooms until cooked. Add the bean mix, garlic, ¼ cup water, fajita seasoning mix and simmer for 5 minutes.
2. 2Add tomatoes, and if needed the remaining water. Simmer a further couple of minutes.
3. 3Place onto a plate with your corn chips, dollop some Greek yoghurt and salsa and enjoy!