Thai Beef Salad

Ingredients

• 1 piece scotch fillet steak
• 1/2 small carrot
• 1 roma tomato, seeds removed
• 1/4 cup halved green beans
• 2 lettuce cups
• Dressing
• 1/2 teaspoon fish sauce
• 2 tablespoons sweet chili sauce
• 1 teaspoon lemon juice

Method

1. 1Preheat oven to grill 200 degrees. Cook steak for 10 minutes, set aside.
2. 2Peel carrot and using peeler shave carrot.
3. 3Blanch green beans and then rinse under cold water.
4. 4Combine carrot, tomato and beans in bowl. Slice beef, add to salad ingredients.
5. 5Combine dressing in small bowl and drizzle over salad and beef mix. Serve on lettuce cups.
6. 6Serve immediately.