CAL P/SERVE
79
kJ P/SERVE
332
FAT P/SERVE
0.9g
SODIUM P/SERVE
145g
What may be new is the exciting ways you can make them taste and this Crispbread with Tzatziki, celery and cherry tomatoes recipe is a classic example of how to make humble crispbread into a tasty snack or meal.
Ingredients
- 2 Crisp breads of your choice
- 2 Tablespoons tzatziki
- 2 cherry tomatoes
- 2 tablespoons sliced celery
Method
- Spread crispbread with tzatziki.
- Place celery and cherry tomatoes.
- Serve immediately.
Nutrition Table
Servings: 1
Serving size:81g
Average Serve | Average 100g | |
---|---|---|
Energy | 332 kJ | 407 kJ |
79 Cal | 97 Cal | |
Protein | 3.8 g | 4.7 g |
Fat, total | 0.9 g | 1.1 g |
- saturated | 0.5 g | 0.6 g |
Carbohydrate | 12.7 g | 15.6 g |
- sugars | 4.3 g | 5.2 g |
Sodium | 145 mg | 178 mg |