Snack
Date & Strawberry Muffins
These cupcakes make a perfect morning tea, fingerfood and are a perfect treat to place in school lunchboxes.Other berries such as raspberries or blueberries can be substituted for strawberries if desired.
6
Serves
136
Calories
5.2g
Protein
75g
Serving Size
Protein 5gCarbs 19gFat 4gper serve

Ingredients
- 1 cup sifted self-raising flour
- 1 egg
- 1 tbsp. olive or veg oil
- ¼ cup milk
- 4-5 strawberries, chopped
- 6 dates, chopped
- Pinch cinnamon
- ½ cup natural yoghurt
Keep cooking
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