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Foods Highest in Niacin

Top 50 Australian foods ranked by niacin content per 100g, sourced from the AFCD.

VitaminsUnit: mg per 100g
#Foodmg/100g
1Spread, yeast, vegemite
124
2Spread, yeast, marmite
50.0
3Yeast, dry powder
28.0
4Coffee, instant, dry powder or granules, decaffeinated
25.0
5Coffee, instant, dry powder or granules
25.0
6Wheat bran, unprocessed, uncooked
19.0
7Nut, peanut, with skin, roasted, with oil, salted
18.0
8Nut, peanut, without skin, roasted, with oil, unsalted
18.0
9Nut, peanut, without skin, roasted, with oil, salted
18.0
10Chicken, breast, lean flesh, fried, no added fat
16.7
11Veal, stir-fry strips, lean, raw
16.0
12Veal, steak, boneless, leg, lean, raw
16.0
13Breakfast cereal, wheat bran, pellets, added vitamins & minerals (Kellogg's All Bran)
16.0
14Veal, cutlet, with bone, lean, raw
16.0
15Veal, diced, lean, raw
16.0
16Peanut butter, smooth & crunchy, added sugar & salt
15.9
17Breakfast cereal, whole wheat, biscuit, added vitamins & minerals (Sanitarium Weet Bix)
15.9
18Veal, steak, boneless, leg, untrimmed, raw
15.8
19Veal, stir-fry strips, untrimmed, raw
15.8
20Veal, diced, untrimmed, raw
15.8
21Breakfast cereal, wheat bran, flakes, added vitamins & minerals (Kellogg's Bran Flakes)
15.8
22Veal, cutlet, with bone, untrimmed, raw
15.1
23Nut, peanut, with skin, raw, unsalted
15.0
24Lamb, liver, grilled, no added fat
14.5
25Wattle seed (acacia), ground
14.5
26Tuna, yellowfin, fillet, baked, no added fat
13.4
27Pork, rump steak, untrimmed, fried, no added fat
13.3
28Breakfast cereal, mixed grain (wheat, oat & corn), added vitamins & minerals (Kellogg's Nutri-grain)
13.1
29Peanut butter, smooth & crunchy, no added sugar or salt
12.4
30Pork, loin cutlet, untrimmed, fried, no added fat
12.2
31Tuna, flavoured, canned in oil
12.0
32Beverage base, chocolate flavour, added vitamins & minerals (Milo)
12.0
33Tuna, canned in brine, drained
12.0
34Tuna, unflavoured, canned in water, drained
12.0
35Pork, rump steak, lean, raw
11.5
36Pork, rump steak, untrimmed, raw
11.3
37Breakfast cereal, puffed or popped rice, added vitamins & minerals (Kellogg's Rice Bubbles)
11.3
38Lamb, mince, raw
11.2
39Pork, strips, untrimmed, fried, no added fat
11.0
40Chicken, breast, lean flesh, raw
11.0
41Chicken, breast, lean flesh, baked, no added fat
11.0
42Chicken, breast, lean flesh, casseroled, no added fat
11.0
43Seed, sunflower
10.8
44Pork, fillet, fully-trimmed, baked, no added fat
10.7
45Pork, mince, as purchased, fried, no added fat
10.7
46Pork, medallion or loin steak, untrimmed, fried, no added fat
10.5
47Breakfast cereal, puffed or popped rice, cocoa coating, added vitamins & minerals (Kellogg's Coco Pops)
10.4
48Chicken, breast, lean flesh, skin & fat, baked, no added fat
10.3
49Paprika, dry powder
10.1
50Breakfast cereal, mixed grain (rice & wheat), flakes, added vitamins & minerals (Kellogg's Special K)
10.0

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. All values per 100g of edible portion. Rankings exclude foods where niacin value is zero or not measured.