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Non-alcoholic beverages

Beverage base, chocolate flavour, added vitamins & minerals (Milo)

Dry beverage base used to prepare a chocolate flavoured beverage with the addition of milk. Typical ingredients include malted cereals, milk solids and cocoa. Contains added iron, calcium and vitamins B2, B3, B6, B12, C & D. Milo brand is an example of such a product.

Per 100g of edible portion

1,611kJ
Energy
12.4g
Protein
9.9g
Fat, total
6.8g
Total dietary fibre
43.7g
Total sugars
100mg
Sodium

Quick FAQ

How many calories are in beverage base?

Beverage base, chocolate flavour, added vitamins & minerals (Milo) contains approximately 385 calories (1,611 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in beverage base?

There are 12.4g of protein per 100g of beverage base, chocolate flavour, added vitamins & minerals (milo).

How much sugar is in beverage base?

Beverage base, chocolate flavour, added vitamins & minerals (Milo) contains 43.7g of total sugars per 100g, making it relatively high in sugar.

How much fat is in beverage base?

Beverage base, chocolate flavour, added vitamins & minerals (Milo) has 9.9g of total fat per 100g.

Is beverage base high in fibre?

Yes - Beverage base, chocolate flavour, added vitamins & minerals (Milo) is a high-fibre food with 6.8g of dietary fibre per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre1,611 kJ
Energy, without dietary fibre1,556 kJ

Carbohydrates

11 nutrients
NutrientPer 100g
Fructose0 g
Glucose1.7 g
Sucrose16.0 g
Maltose14.0 g
Lactose12.0 g
Galactose0 g
Total sugars43.7 g
Added sugars10.0 g
Free sugars31.3 g
Starch10.7 g
Maltodextrin5.7 g

Minerals

20 nutrients
NutrientPer 100g
Aluminium1,233 ug
Arsenic5.2 ug
Cadmium7.1 ug
Calcium950 mg
Chromium62.6 ug
Copper0.46 mg
Iodine19.5 ug
Iron26.0 mg
Lead2.9 ug
Magnesium130 mg
Manganese0.87 mg
Mercury0.50 ug
Molybdenum18.0 ug
Phosphorus730 mg
Potassium1,100 mg
Selenium6.3 ug
Sodium100 mg
Zinc1.8 mg
Retinol80.0 ug
Vitamin A retinol equivalents89.0 ug

Fatty Acids

39 nutrients
NutrientPer 100g
C40.29 g
C60.18 g
C80.10 g
C100.23 g
C120.35 g
C140.97 g
C150.11 g
C162.8 g
C170.07 g
C181.4 g
C200.01 g
C220 g
C240 g
Total saturated fatty acids6.6 g
C14:10.09 g
C16:10.16 g
C17:10 g
C18:11.9 g
C20:10 g
C22:10 g
C22:1w110 mg
C24:10 g
Total monounsaturated fatty acids2.1 g
C18:2w60.19 g
C18:3w30.05 g
C18:3w60 mg
C18:4w30 mg
C20:2w60 mg
C20:3w30 mg
C20:3w60 mg
C20:4w60 mg
C20:5w30 mg
C22:5w30 mg
C22:4w60 mg
C22:2w60 mg
C22:6w30 mg
Total polyunsaturated fatty acids0.24 g
Total long chain omega 3 fatty acids0 mg
Total trans fatty acids218 mg

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan132 mg

Other

3 nutrients
NutrientPer 100g
Ash5.1 g
Caffeine22.0 mg
Cholesterol21.0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F001029. All values per 100g of edible portion.