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Pizza

Pumpkin & Vegetable Pizza

You can add any vegetable you like, suggestions are diced zucchini, eggplant - whatever takes your fancy. If you don't like goats cheese use a good quality feta instead. This recipe is low fat, low sugar, low sodium and a good source of protein.

1
Serves
241
Calories
13.4g
Protein
332g
Serving Size
Protein 13gCarbs 29gFat 6gper serve
Pumpkin & Vegetable Pizza
Pizza

Ingredients

  • 1 pita pocket, wholemeal, ‘light’
  • 1 tbsp. pizza sauce
  • 1 cup pumpkin, diced
  • ¼ onion, sliced
  • ½ tomato, sliced or diced
  • 2 small mushrooms, sliced
  • 2 tbsp. roasted capsicum strips
  • 1 tbsp. goat’s cheese
  • ¼ cup baby spinach leaves
  • Sprinkle of oregano
  • Cooking spray
  • Salt and pepper to taste
Keep cooking

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