Cereal based products and dishes
Hot dog, bread roll, frankfurt & sauce filling
Fresh bread or bread roll containing a frankfurt, sauce and/or mustard.
Cereal based products and dishesSource: Recipe
Per 100g of edible portion
949kJ
Energy
10.6g
Protein
7.6g
Fat, total
2.5g
Total dietary fibre
4.0g
Total sugars
610mg
Sodium
Quick FAQ
How many calories are in hot dog?
Hot dog, bread roll, frankfurt & sauce filling contains approximately 227 calories (949 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in hot dog?
There are 10.6g of protein per 100g of hot dog, bread roll, frankfurt & sauce filling.
How much sugar is in hot dog?
Hot dog, bread roll, frankfurt & sauce filling contains 4g of total sugars per 100g, making it low in sugar.
How much fat is in hot dog?
Hot dog, bread roll, frankfurt & sauce filling has 7.6g of total fat per 100g.
Is hot dog high in fibre?
Hot dog, bread roll, frankfurt & sauce filling contains 2.5g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 949 kJ |
| Energy, without dietary fibre | 926 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 50.0 g |
| Protein | 10.6 g |
| Nitrogen | 1.8 g |
| Fat, total | 7.6 g |
| Total dietary fibre | 2.5 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 27.4 g |
| Available carbohydrate, with sugar alcohols | 27.4 g |
Carbohydrates
6 nutrients| Nutrient | Per 100g |
|---|---|
| Glucose | 0.50 g |
| Sucrose | 1.5 g |
| Total sugars | 4.0 g |
| Added sugars | 2.1 g |
| Free sugars | 2.1 g |
| Starch | 23.4 g |
Minerals
11 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 57.0 mg |
| Iodine | 35.0 ug |
| Iron | 1.6 mg |
| Magnesium | 24.0 mg |
| Phosphorus | 138 mg |
| Potassium | 131 mg |
| Selenium | 6.2 ug |
| Sodium | 610 mg |
| Zinc | 1.4 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 4.0 ug |
Vitamins
23 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 26.0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 26.0 ug |
| Thiamin | 0.37 mg |
| Riboflavin | 0.07 mg |
| Niacin | 2.1 mg |
| Niacin derived from tryptophan | 1.7 mg |
| Niacin derived equivalents | 3.9 mg |
| Pyridoxine | 0.05 mg |
| Cobalamin | 0.40 ug |
| Folate, natural | 7.0 ug |
| Folic acid | 107 ug |
| Total folates | 114 ug |
| Dietary folate equivalents | 185 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0.11 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0.08 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0.52 ug |
| Alpha tocopherol | 0.30 mg |
| Vitamin E | 0.32 mg |
Fatty Acids
12 nutrients| Nutrient | Per 100g |
|---|---|
| C16 | 1.6 g |
| Total saturated fatty acids | 2.6 g |
| C18:1 | 3.1 g |
| Total monounsaturated fatty acids | 3.5 g |
| C18:2w6 | 0.77 g |
| C18:3w3 | 0.08 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 10.7 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0.86 g |
| Total long chain omega 3 fatty acids | 10.7 mg |
| Total trans fatty acids | 177 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 101 mg |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 2.2 g |
| Caffeine | 0 mg |
| Cholesterol | 23.0 mg |
Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004389. All values per 100g of edible portion.