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Fish and seafood products and dishes

Anchovy, canned in oil, drained

Anchovy fillets preserved by canning in edible oil (including olive and soy oils) and salt, then drained.

Per 100g of edible portion

762kJ
Energy
25.4g
Protein
8.9g
Fat, total
0g
Total dietary fibre
0g
Total sugars
5,480mg
Sodium

Quick FAQ

How many calories are in anchovy?

Anchovy, canned in oil, drained contains approximately 182 calories (762 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in anchovy?

There are 25.4g of protein per 100g of anchovy, canned in oil, drained.

How much sugar is in anchovy?

Anchovy, canned in oil, drained contains 0g of total sugars per 100g, making it low in sugar.

How much fat is in anchovy?

Anchovy, canned in oil, drained has 8.9g of total fat per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre762 kJ
Energy, without dietary fibre762 kJ

Carbohydrates

9 nutrients
NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

11 nutrients
NutrientPer 100g
Calcium167 mg
Iodine13.0 ug
Iron2.5 mg
Magnesium69.0 mg
Phosphorus252 mg
Potassium180 mg
Selenium68.1 ug
Sodium5,480 mg
Zinc2.9 mg
Retinol4.0 ug
Vitamin A retinol equivalents4.0 ug

Fatty Acids

29 nutrients
NutrientPer 100g
C80 g
C100 g
C120 g
C140.15 g
C150.02 g
C161.4 g
C170.03 g
C180.32 g
C200.04 g
C220 g
C240 g
Total saturated fatty acids2.0 g
C14:10 g
C16:10.14 g
C18:13.4 g
C20:10.08 g
C22:10 g
Total monounsaturated fatty acids3.6 g
C18:2w61.9 g
C18:3w30.22 g
C20:3w30 mg
C20:4w625.4 mg
C20:5w3178 mg
C22:5w316.9 mg
C22:4w60 mg
C22:6w3575 mg
Total polyunsaturated fatty acids2.9 g
Total long chain omega 3 fatty acids769 mg
Total trans fatty acids16.9 mg

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan285 mg

Other

3 nutrients
NutrientPer 100g
Ash11.1 g
Caffeine0 mg
Cholesterol77.0 mg

Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F000074. All values per 100g of edible portion.