Sugar products and dishes
Jelly, sugar sweetened, all flavours, prepared
Semi-solid water based dessert product prepared from packaged dried jelly crystals.
Sugar products and dishesSource: Recipe
Per 100g of edible portion
230kJ
Energy
1.0g
Protein
0g
Fat, total
0g
Total dietary fibre
13.2g
Total sugars
78.0mg
Sodium
Quick FAQ
How many calories are in jelly?
Jelly, sugar sweetened, all flavours, prepared contains approximately 55 calories (230 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in jelly?
There is 1g of protein per 100g of jelly, sugar sweetened, all flavours, prepared.
How much sugar is in jelly?
Jelly, sugar sweetened, all flavours, prepared contains 13.2g of total sugars per 100g, making it moderate in sugar.
How much fat is in jelly?
Jelly, sugar sweetened, all flavours, prepared has 0g of total fat per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 230 kJ |
| Energy, without dietary fibre | 230 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 85.6 g |
| Protein | 1.0 g |
| Nitrogen | 0.18 g |
| Fat, total | 0 g |
| Total dietary fibre | 0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 13.2 g |
| Available carbohydrate, with sugar alcohols | 13.2 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 13.1 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 13.2 g |
| Added sugars | 13.2 g |
| Free sugars | 13.2 g |
| Starch | 0 g |
Minerals
16 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 2.0 mg |
| Chloride | 5.0 mg |
| Copper | 0.03 mg |
| Fluoride | 68.6 ug |
| Iodine | 0.60 ug |
| Iron | 0.02 mg |
| Magnesium | 1.0 mg |
| Manganese | 0.26 mg |
| Phosphorus | 0 mg |
| Potassium | 1.0 mg |
| Selenium | 0 ug |
| Sodium | 78.0 mg |
| Sulphur | 3.0 mg |
| Zinc | 0 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 0 ug |
Vitamins
21 nutrients| Nutrient | Per 100g |
|---|---|
| Beta-carotene | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0 mg |
| Niacin derived from tryptophan | 0 mg |
| Niacin derived equivalents | 0 mg |
| Pyridoxine | 0 mg |
| Cobalamin | 0 ug |
| Folate, natural | 0 ug |
| Folic acid | 0 ug |
| Total folates | 0 ug |
| Dietary folate equivalents | 0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0 mg |
| Vitamin E | 0 mg |
Fatty Acids
12 nutrients| Nutrient | Per 100g |
|---|---|
| C16 | 0 g |
| Total saturated fatty acids | 0 g |
| C18:1 | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 0 mg |
Organic Acids
4 nutrients| Nutrient | Per 100g |
|---|---|
| Citric acid | 0.10 g |
| Lactic acid | 0 g |
| Malic acid | 0 g |
| Quinic acid | 0 g |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.10 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004615. All values per 100g of edible portion.