Vegetable products and dishes
Cucumber, Lebanese, peeled, raw
Long and cylindrical fruiting vegetable with dark green skin and white flesh with a crisp texture. Peeled and uncooked.
Vegetable products and dishesSource: Analysed
Per 100g of edible portion
48.0kJ
Energy
0.70g
Protein
0g
Fat, total
0.70g
Total dietary fibre
1.8g
Total sugars
6.0mg
Sodium
Quick FAQ
How many calories are in cucumber?
Cucumber, Lebanese, peeled, raw contains approximately 11 calories (48 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in cucumber?
There are 0.7g of protein per 100g of cucumber, lebanese, peeled, raw.
How much sugar is in cucumber?
Cucumber, Lebanese, peeled, raw contains 1.8g of total sugars per 100g, making it low in sugar.
How much fat is in cucumber?
Cucumber, Lebanese, peeled, raw has 0g of total fat per 100g.
Is cucumber high in fibre?
Cucumber, Lebanese, peeled, raw contains 0.7g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 48.0 kJ |
| Energy, without dietary fibre | 42.0 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 95.9 g |
| Protein | 0.70 g |
| Nitrogen | 0.11 g |
| Fat, total | 0 g |
| Total dietary fibre | 0.70 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 1.9 g |
| Available carbohydrate, with sugar alcohols | 1.9 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0.90 g |
| Glucose | 0.90 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 1.8 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0.10 g |
Minerals
19 nutrients| Nutrient | Per 100g |
|---|---|
| Aluminium | 0 ug |
| Arsenic | 0 ug |
| Calcium | 17.0 mg |
| Chloride | 0 mg |
| Copper | 0.03 mg |
| Fluoride | 0 ug |
| Iodine | 0 ug |
| Iron | 0.12 mg |
| Magnesium | 10.0 mg |
| Manganese | 0.07 mg |
| Molybdenum | 8.0 ug |
| Phosphorus | 26.0 mg |
| Potassium | 150 mg |
| Selenium | 0 ug |
| Sodium | 6.0 mg |
| Zinc | 0.10 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 3.0 ug |
| Biotin | 0.90 ug |
Vitamins
25 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 19.0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 19.0 ug |
| Lutein | 60.0 ug |
| Thiamin | 0 mg |
| Riboflavin | 0.02 mg |
| Niacin | 0 mg |
| Niacin derived from tryptophan | 0.10 mg |
| Niacin derived equivalents | 0.10 mg |
| Pantothenic acid | 0.10 mg |
| Pyridoxine | 1.8 mg |
| Cobalamin | 0 ug |
| Folate, natural | 4.0 ug |
| Folic acid | 0 ug |
| Total folates | 4.0 ug |
| Dietary folate equivalents | 4.0 ug |
| Vitamin C | 10.0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0 mg |
| Vitamin E | 0 mg |
Fatty Acids
12 nutrients| Nutrient | Per 100g |
|---|---|
| C16 | 0 g |
| Total saturated fatty acids | 0 g |
| C18:1 | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 6.0 mg |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.50 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F010995. All values per 100g of edible portion.