Vegetable products and dishes
Onion, spring, fresh, raw
Small white immature onion with long thin green stalks. Uncooked.
Vegetable products and dishesSource: Analysed
Per 100g of edible portion
127kJ
Energy
1.7g
Protein
0.20g
Fat, total
1.9g
Total dietary fibre
4.5g
Total sugars
13.0mg
Sodium
Quick FAQ
How many calories are in onion?
Onion, spring, fresh, raw contains approximately 30 calories (127 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in onion?
There are 1.7g of protein per 100g of onion, spring, fresh, raw.
How much sugar is in onion?
Onion, spring, fresh, raw contains 4.5g of total sugars per 100g, making it low in sugar.
How much fat is in onion?
Onion, spring, fresh, raw has 0.2g of total fat per 100g.
Is onion high in fibre?
Onion, spring, fresh, raw contains 1.9g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 127 kJ |
| Energy, without dietary fibre | 112 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 90.5 g |
| Protein | 1.7 g |
| Nitrogen | 0.27 g |
| Fat, total | 0.20 g |
| Total dietary fibre | 1.9 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 4.6 g |
| Available carbohydrate, with sugar alcohols | 4.6 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 2.3 g |
| Glucose | 1.9 g |
| Sucrose | 0.30 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 4.5 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0.10 g |
Minerals
11 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 22.0 mg |
| Iodine | 0 ug |
| Iron | 0.50 mg |
| Magnesium | 11.0 mg |
| Phosphorus | 37.0 mg |
| Potassium | 140 mg |
| Selenium | 0.60 ug |
| Sodium | 13.0 mg |
| Zinc | 0.10 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 104 ug |
Vitamins
23 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 10.0 ug |
| Beta-carotene | 610 ug |
| Cryptoxanthin | 20.0 ug |
| Beta-carotene equivalents | 625 ug |
| Thiamin | 0.02 mg |
| Riboflavin | 0.06 mg |
| Niacin | 1.1 mg |
| Niacin derived from tryptophan | 0.42 mg |
| Niacin derived equivalents | 1.5 mg |
| Pyridoxine | 0.04 mg |
| Cobalamin | 0 ug |
| Folate, natural | 6.0 ug |
| Folic acid | 0 ug |
| Total folates | 6.0 ug |
| Dietary folate equivalents | 6.0 ug |
| Vitamin C | 32.0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0.60 mg |
| Vitamin E | 0.55 mg |
Fatty Acids
10 nutrients| Nutrient | Per 100g |
|---|---|
| Total saturated fatty acids | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 25.0 mg |
Organic Acids
5 nutrients| Nutrient | Per 100g |
|---|---|
| Citric acid | 0 g |
| Lactic acid | 0 g |
| Malic acid | 0.10 g |
| Oxalic acid | 0 g |
| Quinic acid | 0 g |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.50 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
Compare
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F006250. All values per 100g of edible portion.