How many calories are in syrup?

Syrup, malt contains approximately 318 calories (1,331 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in syrup?

There are 6.2g of protein per 100g of syrup, malt.

Syrup, malt contains 49g of total sugars per 100g, making it relatively high in sugar.

Syrup, malt has 0g of total fat per 100g.

Sweet syrup derived from sprouted barley.

Energy with dietary fibre

1,331kJ

Protein

6.2g

Fat, total

Total dietary fibre

Total sugars

49.0g

Sodium

35.0mg

Per 100g of edible portion

How many calories are in syrup?: Syrup, malt contains approximately 318 calories (1,331 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in syrup?: There are 6.2g of protein per 100g of syrup, malt.
How much sugar is in syrup?: Syrup, malt contains 49g of total sugars per 100g, making it relatively high in sugar.
How much fat is in syrup?: Syrup, malt has 0g of total fat per 100g.

Nutrient	Per 100g
Energy with dietary fibre	1,331 kJ
Energy, without dietary fibre	1,331 kJ

Nutrient	Per 100g
Moisture	17.4 g
Protein	6.2 g
Nitrogen	0.10 g
Fat, total	0 g
Total dietary fibre	0 g
Alcohol	0 g
Available carbohydrate, without sugar alcohols	75.0 g
Available carbohydrate, with sugar alcohols	75.0 g

Nutrient	Per 100g
Calcium	61.0 mg
Iodine	0 ug
Iron	0.96 mg
Magnesium	72.0 mg
Phosphorus	236 mg
Potassium	320 mg
Selenium	12.3 ug
Sodium	35.0 mg
Zinc	0.14 mg
Retinol	0 ug
Vitamin A retinol equivalents	0 ug

Nutrient	Per 100g
Beta-carotene	0 ug
Beta-carotene equivalents	0 ug
Thiamin	0.01 mg
Riboflavin	0.39 mg
Niacin	8.1 mg
Niacin derived from tryptophan	0 mg
Niacin derived equivalents	8.1 mg
Pyridoxine	0.50 mg
Cobalamin	0 ug
Folate, natural	12.0 ug
Folic acid	0 ug
Total folates	12.0 ug
Dietary folate equivalents	12.0 ug
Vitamin C	0 mg
Cholecalciferol	0 ug
Ergocalciferol	0 ug
25-hydroxy cholecalciferol	0 ug
25-hydroxy ergocalciferol	0 ug
Vitamin D3 equivalents	0 ug
Alpha tocopherol	0 mg
Vitamin E	0 mg

Nutrient	Per 100g
C4	0 g
C6	0 g
C8	0 g
C10	0 g
C12	0 g
C14	0 g
C15	0 g
C16	0 g
C17	0 g
C18	0 g
C20	0 g
C22	0 g
C24	0 g
Total saturated fatty acids	0 g
C14:1	0 g
C16:1	0 g
C17:1	0 g
C18:1	0 g
C20:1	0 g
C22:1	0 g
C24:1	0 g
Total monounsaturated fatty acids	0 g
C18:2w6	0 g
C18:3w3	0 g
C18:3w6	0 mg
C20:2w6	0 mg
C20:3w3	0 mg
C20:3w6	0 mg
C20:4w6	0 mg
C20:5w3	0 mg
C22:5w3	0 mg
C22:4w6	0 mg
C22:2w6	0 mg
C22:6w3	0 mg
Total polyunsaturated fatty acids	0 g
Total long chain omega 3 fatty acids	0 mg
Total trans fatty acids	0 mg

Nutrient	Per 100g
Tryptophan	0 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009949. All values per 100g of edible portion.