Coffee, long black, from ground coffee beans
Beverage prepared from ground coffee beans to which a large volume of hot water is added. Does not contain added milk, sugar, or flavour.
Non-alcoholic beveragesSource: Recipe
Energy with dietary fibre
8.0kJ
Protein
0.30g
Fat, total
0.10g
Total dietary fibre
0g
Total sugars
0g
Sodium
3.0mg
Per 100g of edible portion
Quick FAQ
- How many calories are in coffee?
- Coffee, long black, from ground coffee beans contains approximately 2 calories (8 kJ) per 100g, according to the Australian Food Composition Database.
- How much protein is in coffee?
- There are 0.3g of protein per 100g of coffee, long black, from ground coffee beans.
- How much sugar is in coffee?
- Coffee, long black, from ground coffee beans contains 0g of total sugars per 100g, making it low in sugar.
- How much fat is in coffee?
- Coffee, long black, from ground coffee beans has 0.1g of total fat per 100g.
Complete Nutrient Profile
Energy
| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 8.0 kJ |
| Energy, without dietary fibre | 8.0 kJ |
Proximates
| Nutrient | Per 100g |
|---|---|
| Moisture | 98.5 g |
| Protein | 0.30 g |
| Nitrogen | 0.06 g |
| Fat, total | 0.10 g |
| Total dietary fibre | 0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 0 g |
| Available carbohydrate, with sugar alcohols | 0 g |
Carbohydrates
| Nutrient | Per 100g |
|---|---|
| Total sugars | 0 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0 g |
Minerals
| Nutrient | Per 100g |
|---|---|
| Aluminium | 7.3 ug |
| Arsenic | 0.10 ug |
| Cadmium | 0 ug |
| Calcium | 3.0 mg |
| Chromium | 0 ug |
| Copper | 0.04 mg |
| Iodine | 0.60 ug |
| Iron | 0 mg |
| Lead | 0.80 ug |
| Magnesium | 8.0 mg |
| Manganese | 0.30 mg |
| Molybdenum | 0 ug |
| Phosphorus | 6.0 mg |
| Potassium | 104 mg |
| Selenium | 0 ug |
| Sodium | 3.0 mg |
| Zinc | 0.02 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 0 ug |
Vitamins
| Nutrient | Per 100g |
|---|---|
| Beta-carotene | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 1.1 mg |
| Niacin derived from tryptophan | 0.07 mg |
| Niacin derived equivalents | 1.1 mg |
| Pyridoxine | 0 mg |
| Cobalamin | 0 ug |
| Folate, natural | 0 ug |
| Folic acid | 0 ug |
| Total folates | 0 ug |
| Dietary folate equivalents | 0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0 mg |
| Gamma tocopherol | 0 mg |
| Vitamin E | 0 mg |
Fatty Acids
| Nutrient | Per 100g |
|---|---|
| C16 | 0.01 g |
| Total saturated fatty acids | 0.02 g |
| C18:1 | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0.02 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0.02 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0.77 mg |
Amino Acids
| Nutrient | Per 100g |
|---|---|
| Tryptophan | 4.0 mg |
Other
| Nutrient | Per 100g |
|---|---|
| Ash | 0.20 g |
| Caffeine | 58.0 mg |
| Cholesterol | 0 mg |
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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003065. All values per 100g of edible portion.