Vegetable products and dishes
Tomato, whole, canned in tomato juice, drained
Canned, whole peeled tomatoes, packed in tomato juice with added salt, then drained.
Vegetable products and dishesSource: Analysed
Per 100g of edible portion
88.0kJ
Energy
0.80g
Protein
0.30g
Fat, total
1.3g
Total dietary fibre
3.0g
Total sugars
86.0mg
Sodium
Quick FAQ
How many calories are in tomato?
Tomato, whole, canned in tomato juice, drained contains approximately 21 calories (88 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in tomato?
There are 0.8g of protein per 100g of tomato, whole, canned in tomato juice, drained.
How much sugar is in tomato?
Tomato, whole, canned in tomato juice, drained contains 3g of total sugars per 100g, making it low in sugar.
How much fat is in tomato?
Tomato, whole, canned in tomato juice, drained has 0.3g of total fat per 100g.
Is tomato high in fibre?
Tomato, whole, canned in tomato juice, drained contains 1.3g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 88.0 kJ |
| Energy, without dietary fibre | 78.0 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 94.0 g |
| Protein | 0.80 g |
| Nitrogen | 0.13 g |
| Fat, total | 0.30 g |
| Total dietary fibre | 1.3 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 3.0 g |
| Available carbohydrate, with sugar alcohols | 3.0 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 1.6 g |
| Glucose | 1.3 g |
| Sucrose | 0.10 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 3.0 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0 g |
Minerals
13 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 27.0 mg |
| Copper | 0 mg |
| Iodine | 0 ug |
| Iron | 0.20 mg |
| Magnesium | 9.0 mg |
| Manganese | 0.04 mg |
| Phosphorus | 14.0 mg |
| Potassium | 170 mg |
| Selenium | 0.40 ug |
| Sodium | 86.0 mg |
| Zinc | 0.10 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 66.0 ug |
Vitamins
23 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 393 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 393 ug |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0.60 mg |
| Niacin derived from tryptophan | 0.08 mg |
| Niacin derived equivalents | 0.68 mg |
| Pyridoxine | 0.03 mg |
| Cobalamin | 0 ug |
| Folate, natural | 15.0 ug |
| Folic acid | 0 ug |
| Total folates | 15.0 ug |
| Dietary folate equivalents | 15.0 ug |
| Vitamin C | 10.0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0.20 mg |
| Vitamin E | 0.20 mg |
Fatty Acids
10 nutrients| Nutrient | Per 100g |
|---|---|
| Total saturated fatty acids | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 5.0 mg |
Organic Acids
4 nutrients| Nutrient | Per 100g |
|---|---|
| Citric acid | 0.40 g |
| Malic acid | 0.10 g |
| Oxalic acid | 0 g |
| Quinic acid | 0 g |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.70 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
Compare
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009221. All values per 100g of edible portion.