Fruit products and dishes
Blueberry, purchased frozen
Small, deep blue berry with whitish waxy bloom. Frozen prior to sale.
Fruit products and dishesSource: Recipe
Per 100g of edible portion
208kJ
Energy
0.50g
Protein
0g
Fat, total
3.0g
Total dietary fibre
10.3g
Total sugars
2.0mg
Sodium
Quick FAQ
How many calories are in blueberry?
Blueberry, purchased frozen contains approximately 50 calories (208 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in blueberry?
There are 0.5g of protein per 100g of blueberry, purchased frozen.
How much sugar is in blueberry?
Blueberry, purchased frozen contains 10.3g of total sugars per 100g, making it moderate in sugar.
How much fat is in blueberry?
Blueberry, purchased frozen has 0g of total fat per 100g.
Is blueberry high in fibre?
Blueberry, purchased frozen is a source of dietary fibre, providing 3g per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 208 kJ |
| Energy, without dietary fibre | 184 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 84.0 g |
| Protein | 0.50 g |
| Nitrogen | 0.08 g |
| Fat, total | 0 g |
| Total dietary fibre | 3.0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 10.7 g |
| Available carbohydrate, with sugar alcohols | 10.7 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 5.3 g |
| Glucose | 5.0 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 10.3 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0.40 g |
Minerals
20 nutrients| Nutrient | Per 100g |
|---|---|
| Aluminium | 288 ug |
| Arsenic | 0 ug |
| Cadmium | 0 ug |
| Calcium | 11.0 mg |
| Chromium | 2.0 ug |
| Copper | 0.04 mg |
| Iodine | 0 ug |
| Iron | 0.36 mg |
| Lead | 0 ug |
| Magnesium | 6.0 mg |
| Manganese | 0.08 mg |
| Molybdenum | 0 ug |
| Phosphorus | 11.0 mg |
| Potassium | 77.0 mg |
| Selenium | 0 ug |
| Sodium | 2.0 mg |
| Zinc | 0.08 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 0 ug |
| Biotin | 0.50 ug |
Vitamins
27 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0.03 mg |
| Riboflavin | 0 mg |
| Niacin | 0 mg |
| Niacin derived from tryptophan | 0.10 mg |
| Niacin derived equivalents | 0.10 mg |
| Pantothenic acid | 0.05 mg |
| Pyridoxine | 0 mg |
| Cobalamin | 0 ug |
| Folate, natural | 0 ug |
| Folic acid | 0 ug |
| Total folates | 0 ug |
| Dietary folate equivalents | 0 ug |
| Vitamin C | 2.0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0.50 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0 mg |
| Gamma tocopherol | 0.50 mg |
| Vitamin E | 0.54 mg |
Fatty Acids
10 nutrients| Nutrient | Per 100g |
|---|---|
| Total saturated fatty acids | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 6.0 mg |
Organic Acids
6 nutrients| Nutrient | Per 100g |
|---|---|
| Acetic acid | 0 g |
| Citric acid | 0.30 g |
| Lactic acid | 0 g |
| Malic acid | 0 g |
| Propionic acid | 0 g |
| Quinic acid | 0 g |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.20 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F001289. All values per 100g of edible portion.