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Strawberry, canned in syrup, syrup only

Syrup made from water and sugar, used in canned strawberries.

Energy with dietary fibre

321kJ

Protein

0.10g

Fat, total

0.20g

Total dietary fibre

0g

Total sugars

18.8g

Sodium

7.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in strawberry?
Strawberry, canned in syrup, syrup only contains approximately 77 calories (321 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in strawberry?
There are 0.1g of protein per 100g of strawberry, canned in syrup, syrup only.
How much sugar is in strawberry?
Strawberry, canned in syrup, syrup only contains 18.8g of total sugars per 100g, making it relatively high in sugar.
How much fat is in strawberry?
Strawberry, canned in syrup, syrup only has 0.2g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose8.8 g
Glucose8.7 g
Sucrose1.3 g
Maltose0 g
Lactose0 g
Total sugars18.8 g
Added sugars18.8 g
Free sugars18.8 g
Starch0.10 g
Sorbitol0.10 g

Minerals

NutrientPer 100g
Calcium11.0 mg
Copper0 mg
Iodine0 ug
Iron0.80 mg
Magnesium6.0 mg
Manganese0.15 mg
Phosphorus8.0 mg
Potassium95.0 mg
Selenium0 ug
Sodium7.0 mg
Zinc0 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

NutrientPer 100g
Tryptophan0 mg

Organic Acids

NutrientPer 100g
Citric acid0.60 g
Lactic acid0 g
Malic acid0.10 g
Oxalic acid0 g
Quinic acid0 g

Other

NutrientPer 100g
Ash0.20 g
Caffeine0 mg
Cholesterol0 mg

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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F008947. All values per 100g of edible portion.