Fruit products and dishes
Lemon, peeled, raw
Tart oval citrus fruit, with a yellow rind and pulp.
Fruit products and dishesSource: Analysed
Per 100g of edible portion
111kJ
Energy
0.60g
Protein
0.10g
Fat, total
2.0g
Total dietary fibre
1.8g
Total sugars
3.0mg
Sodium
Quick FAQ
How many calories are in lemon?
Lemon, peeled, raw contains approximately 27 calories (111 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in lemon?
There are 0.6g of protein per 100g of lemon, peeled, raw.
How much sugar is in lemon?
Lemon, peeled, raw contains 1.8g of total sugars per 100g, making it low in sugar.
How much fat is in lemon?
Lemon, peeled, raw has 0.1g of total fat per 100g.
Is lemon high in fibre?
Lemon, peeled, raw contains 2g of dietary fibre per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 111 kJ |
| Energy, without dietary fibre | 95.0 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 89.4 g |
| Protein | 0.60 g |
| Nitrogen | 0.10 g |
| Fat, total | 0.10 g |
| Total dietary fibre | 2.0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 1.8 g |
| Available carbohydrate, with sugar alcohols | 1.8 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0.70 g |
| Glucose | 0.80 g |
| Sucrose | 0.40 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 1.8 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0 g |
Minerals
15 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 20.0 mg |
| Copper | 0.09 mg |
| Iodine | 0 ug |
| Iron | 0.15 mg |
| Magnesium | 9.0 mg |
| Manganese | 0.04 mg |
| Molybdenum | 0 ug |
| Phosphorus | 20.0 mg |
| Potassium | 140 mg |
| Selenium | 0 ug |
| Sodium | 3.0 mg |
| Zinc | 0.10 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 1.0 ug |
| Biotin | 0.30 ug |
Vitamins
28 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 5.0 ug |
| Cryptoxanthin | 7.0 ug |
| Beta-carotene equivalents | 8.0 ug |
| Xanthophyl | 0 ug |
| Thiamin | 0.03 mg |
| Riboflavin | 0.01 mg |
| Niacin | 0.10 mg |
| Niacin derived from tryptophan | 0 mg |
| Niacin derived equivalents | 0.10 mg |
| Pantothenic acid | 0.11 mg |
| Pyridoxine | 0.04 mg |
| Cobalamin | 0 ug |
| Folate, natural | 47.0 ug |
| Folic acid | 0 ug |
| Total folates | 47.0 ug |
| Dietary folate equivalents | 47.0 ug |
| Vitamin C | 37.0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 0.40 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0 mg |
| Gamma tocopherol | 0 mg |
| Vitamin E | 0.40 mg |
Fatty Acids
10 nutrients| Nutrient | Per 100g |
|---|---|
| Total saturated fatty acids | 0 g |
| Total monounsaturated fatty acids | 0 g |
| C18:2w6 | 0 g |
| C18:3w3 | 0 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 0 mg |
Organic Acids
5 nutrients| Nutrient | Per 100g |
|---|---|
| Citric acid | 4.8 g |
| Lactic acid | 0 g |
| Malic acid | 0.30 g |
| Oxalic acid | 0 g |
| Quinic acid | 0 g |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.30 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F005174. All values per 100g of edible portion.