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Cereals and cereal products

Rice, white, boiled or rice cooker, no added salt

Grain that has had its husk, bran and germ removed. Cooked by boiling on the stove top or in an electric rice cooker in unsalted water.

Per 100g of edible portion

659kJ
Energy
3.1g
Protein
0.20g
Fat, total
0.80g
Total dietary fibre
0.10g
Total sugars
0mg
Sodium

Quick FAQ

How many calories are in rice?

Rice, white, boiled or rice cooker, no added salt contains approximately 158 calories (659 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in rice?

There are 3.1g of protein per 100g of rice, white, boiled or rice cooker, no added salt.

How much sugar is in rice?

Rice, white, boiled or rice cooker, no added salt contains 0.1g of total sugars per 100g, making it low in sugar.

How much fat is in rice?

Rice, white, boiled or rice cooker, no added salt has 0.2g of total fat per 100g.

Is rice high in fibre?

Rice, white, boiled or rice cooker, no added salt contains 0.8g of dietary fibre per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre659 kJ
Energy, without dietary fibre650 kJ

Carbohydrates

10 nutrients
NutrientPer 100g
Fructose0.10 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0.10 g
Added sugars0 g
Free sugars0 g
Starch34.6 g
Resistant starch0.40 g

Minerals

21 nutrients
NutrientPer 100g
Aluminium0 ug
Arsenic4.9 ug
Cadmium0 ug
Calcium2.0 mg
Chromium0.30 ug
Copper0.07 mg
Iodine2.6 ug
Iron0.09 mg
Lead0 ug
Magnesium4.0 mg
Manganese0.36 mg
Mercury0 ug
Molybdenum22.2 ug
Nickel4.0 ug
Phosphorus28.0 mg
Potassium25.0 mg
Selenium1.6 ug
Sodium0 mg
Zinc0.58 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan31.0 mg

Other

3 nutrients
NutrientPer 100g
Ash0.10 g
Caffeine0 mg
Cholesterol0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F007661. All values per 100g of edible portion.