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Meat, poultry and game products and dishes

Lamb, stir-fry strips, untrimmed, stir-fried, no added fat

Cooked lamb, purchased as strips and likely to be from various regions of the carcase. Fried for 3-5 minutes with no added fat. Lean muscle meat with internal and external fat attached.

Per 100g of edible portion

781kJ
Energy
28.0g
Protein
8.3g
Fat, total
0g
Total dietary fibre
0g
Total sugars
59.0mg
Sodium

Quick FAQ

How many calories are in lamb?

Lamb, stir-fry strips, untrimmed, stir-fried, no added fat contains approximately 187 calories (781 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in lamb?

There are 28g of protein per 100g of lamb, stir-fry strips, untrimmed, stir-fried, no added fat.

How much sugar is in lamb?

Lamb, stir-fry strips, untrimmed, stir-fried, no added fat contains 0g of total sugars per 100g, making it low in sugar.

How much fat is in lamb?

Lamb, stir-fry strips, untrimmed, stir-fried, no added fat has 8.3g of total fat per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre781 kJ
Energy, without dietary fibre781 kJ

Carbohydrates

9 nutrients
NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

13 nutrients
NutrientPer 100g
Calcium5.0 mg
Copper0.17 mg
Iodine1.2 ug
Iron3.7 mg
Magnesium27.0 mg
Manganese0 mg
Phosphorus287 mg
Potassium386 mg
Selenium16.8 ug
Sodium59.0 mg
Zinc2.6 mg
Retinol8.0 ug
Vitamin A retinol equivalents8.0 ug

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan245 mg

Other

3 nutrients
NutrientPer 100g
Ash1.3 g
Caffeine0 mg
Cholesterol96.0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F005126. All values per 100g of edible portion.