How many calories are in lolly?

Lolly, jelly varieties contains approximately 301 calories (1,260 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in lolly?

There are 3.9g of protein per 100g of lolly, jelly varieties.

Lolly, jelly varieties contains 45.3g of total sugars per 100g, making it relatively high in sugar.

Lolly, jelly varieties has 0g of total fat per 100g.

Soft, jelly confectionery products such as jelly babies, fruit rings, pastilles, fruit gums, jubes.

Energy with dietary fibre

1,260kJ

Protein

3.9g

Fat, total

Total dietary fibre

Total sugars

45.3g

Sodium

39.0mg

Per 100g of edible portion

How many calories are in lolly?: Lolly, jelly varieties contains approximately 301 calories (1,260 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in lolly?: There are 3.9g of protein per 100g of lolly, jelly varieties.
How much sugar is in lolly?: Lolly, jelly varieties contains 45.3g of total sugars per 100g, making it relatively high in sugar.
How much fat is in lolly?: Lolly, jelly varieties has 0g of total fat per 100g.

Nutrient	Per 100g
Energy with dietary fibre	1,260 kJ
Energy, without dietary fibre	1,260 kJ

Nutrient	Per 100g
Moisture	15.2 g
Protein	3.9 g
Nitrogen	0.70 g
Fat, total	0 g
Total dietary fibre	0 g
Alcohol	0 g
Available carbohydrate, without sugar alcohols	75.1 g
Available carbohydrate, with sugar alcohols	75.1 g

Nutrient	Per 100g
Aluminium	82.0 ug
Arsenic	0 ug
Calcium	6.0 mg
Copper	0.02 mg
Iodine	0 ug
Iron	0.12 mg
Lead	0 ug
Magnesium	1.0 mg
Manganese	0.0050 mg
Molybdenum	0 ug
Phosphorus	8.0 mg
Potassium	3.0 mg
Selenium	0 ug
Sodium	39.0 mg
Zinc	0.01 mg
Retinol	0 ug
Vitamin A retinol equivalents	0 ug

Nutrient	Per 100g
Beta-carotene	0 ug
Beta-carotene equivalents	0 ug
Thiamin	0 mg
Riboflavin	0 mg
Niacin	0 mg
Niacin derived from tryptophan	0.02 mg
Niacin derived equivalents	0.02 mg
Pyridoxine	0 mg
Cobalamin	0 ug
Folate, natural	0 ug
Folic acid	0 ug
Total folates	0 ug
Dietary folate equivalents	0 ug
Vitamin C	0 mg
Cholecalciferol	0 ug
Ergocalciferol	0 ug
25-hydroxy cholecalciferol	0 ug
25-hydroxy ergocalciferol	0 ug
Vitamin D3 equivalents	0 ug
Alpha tocopherol	0 mg
Beta tocopherol	0 mg
Delta tocopherol	0 mg
Gamma tocopherol	0 mg
Vitamin E	0 mg

Nutrient	Per 100g
Total saturated fatty acids	0 g
Total monounsaturated fatty acids	0 g
C18:2w6	0 g
C18:3w3	0 g
C20:5w3	0 mg
C22:5w3	0 mg
C22:6w3	0 mg
Total polyunsaturated fatty acids	0 g
Total long chain omega 3 fatty acids	0 mg
Total trans fatty acids	0 mg

Nutrient	Per 100g
Tryptophan	1.0 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F005236. All values per 100g of edible portion.