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Plum, dark, canned in syrup, syrup only

Syrup made from water and sugar, used in canned satsuma or dark plums.

Energy with dietary fibre

354kJ

Protein

0.30g

Fat, total

0g

Total dietary fibre

0g

Total sugars

21.2g

Sodium

2.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in plum?
Plum, dark, canned in syrup, syrup only contains approximately 85 calories (354 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in plum?
There are 0.3g of protein per 100g of plum, dark, canned in syrup, syrup only.
How much sugar is in plum?
Plum, dark, canned in syrup, syrup only contains 21.2g of total sugars per 100g, making it relatively high in sugar.
How much fat is in plum?
Plum, dark, canned in syrup, syrup only has 0g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose10.1 g
Glucose9.8 g
Sucrose1.3 g
Maltose0 g
Lactose0 g
Total sugars21.2 g
Added sugars21.2 g
Free sugars21.2 g
Starch0.10 g
Sorbitol0 g

Minerals

NutrientPer 100g
Calcium3.0 mg
Copper0 mg
Iodine0 ug
Iron0.20 mg
Magnesium4.0 mg
Manganese0.07 mg
Phosphorus7.0 mg
Potassium97.0 mg
Selenium0 ug
Sodium2.0 mg
Zinc0.10 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

NutrientPer 100g
Tryptophan0 mg

Organic Acids

NutrientPer 100g
Citric acid0 g
Lactic acid0 g
Malic acid0.70 g
Oxalic acid0 g
Quinic acid0.10 g

Other

NutrientPer 100g
Ash0.20 g
Caffeine0 mg
Cholesterol0 mg

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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F006827. All values per 100g of edible portion.