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Snack foods

Snack, grain based, extruded, flavoured

Cereal based snack product made from wholegrain wheat, oats and corn, with added flavours including dairy-based powder.

Snack foodsSource: Analysed

Per 100g of edible portion

1,934kJ
Energy
7.4g
Protein
22.6g
Fat, total
6.9g
Total dietary fibre
6.6g
Total sugars
320mg
Sodium

Quick FAQ

How many calories are in snack?

Snack, grain based, extruded, flavoured contains approximately 462 calories (1,934 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in snack?

There are 7.4g of protein per 100g of snack, grain based, extruded, flavoured.

How much sugar is in snack?

Snack, grain based, extruded, flavoured contains 6.6g of total sugars per 100g, making it moderate in sugar.

How much fat is in snack?

Snack, grain based, extruded, flavoured has 22.6g of total fat per 100g.

Is snack high in fibre?

Yes - Snack, grain based, extruded, flavoured is a high-fibre food with 6.9g of dietary fibre per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre1,934 kJ
Energy, without dietary fibre1,878 kJ

Carbohydrates

9 nutrients
NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose6.0 g
Maltose0.60 g
Lactose0 g
Total sugars6.6 g
Added sugars4.6 g
Free sugars4.6 g
Starch47.6 g

Minerals

17 nutrients
NutrientPer 100g
Aluminium180 ug
Arsenic0 ug
Calcium20.0 mg
Copper0.16 mg
Iodine11.0 ug
Iron1.9 mg
Lead0 ug
Magnesium79.0 mg
Manganese1.2 mg
Molybdenum16.0 ug
Phosphorus230 mg
Potassium430 mg
Selenium7.8 ug
Sodium320 mg
Zinc1.2 mg
Retinol0 ug
Vitamin A retinol equivalents13.0 ug

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan64.0 mg

Organic Acids

6 nutrients
NutrientPer 100g
Acetic acid0 g
Citric acid0.20 g
Lactic acid0 g
Malic acid0 g
Propionic acid0 g
Quinic acid0 g

Other

3 nutrients
NutrientPer 100g
Ash1.9 g
Caffeine0 mg
Cholesterol0 mg

Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004248. All values per 100g of edible portion.