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Coffee, prepared from coffee mix with sugar & whitener, no added milk

Beverage made from dry coffee mix with sugar and whitener to which boiling water is added. Does not contain added milk or flavour.

Energy with dietary fibre

82.0kJ

Protein

0.60g

Fat, total

0.60g

Total dietary fibre

0.20g

Total sugars

1.9g

Sodium

22.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in coffee?
Coffee, prepared from coffee mix with sugar & whitener, no added milk contains approximately 20 calories (82 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in coffee?
There are 0.6g of protein per 100g of coffee, prepared from coffee mix with sugar & whitener, no added milk.
How much sugar is in coffee?
Coffee, prepared from coffee mix with sugar & whitener, no added milk contains 1.9g of total sugars per 100g, making it low in sugar.
How much fat is in coffee?
Coffee, prepared from coffee mix with sugar & whitener, no added milk has 0.6g of total fat per 100g.
Is coffee high in fibre?
Coffee, prepared from coffee mix with sugar & whitener, no added milk contains 0.2g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

NutrientPer 100g
Energy with dietary fibre82.0 kJ
Energy, without dietary fibre81.0 kJ

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0.70 g
Maltose0.10 g
Lactose1.1 g
Total sugars1.9 g
Added sugars0.80 g
Free sugars0.80 g
Starch0.40 g

Minerals

NutrientPer 100g
Aluminium19.2 ug
Arsenic0.10 ug
Calcium18.0 mg
Copper0.03 mg
Iodine3.6 ug
Iron0.04 mg
Lead0.60 ug
Magnesium5.0 mg
Manganese0.30 mg
Molybdenum0.60 ug
Phosphorus27.0 mg
Potassium65.0 mg
Selenium0.30 ug
Sodium22.0 mg
Zinc0.05 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

NutrientPer 100g
Tryptophan7.0 mg

Organic Acids

NutrientPer 100g
Acetic acid0 g
Citric acid0 g
Lactic acid0 g
Malic acid0 g
Propionic acid0 g
Quinic acid0 g

Other

NutrientPer 100g
Ash0.20 g
Caffeine25.0 mg
Cholesterol0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003084. All values per 100g of edible portion.