Meat, poultry and game products and dishes
Kangaroo, tail, raw
Uncooked flesh from the tail portion of an adult small red kangaroo, with all skin removed.
Meat, poultry and game products and dishesSource: Analysed
Per 100g of edible portion
381kJ
Energy
20.0g
Protein
1.1g
Fat, total
0g
Total dietary fibre
0g
Total sugars
140mg
Sodium
Quick FAQ
How many calories are in kangaroo?
Kangaroo, tail, raw contains approximately 91 calories (381 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in kangaroo?
There are 20g of protein per 100g of kangaroo, tail, raw.
How much sugar is in kangaroo?
Kangaroo, tail, raw contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in kangaroo?
Kangaroo, tail, raw has 1.1g of total fat per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 381 kJ |
| Energy, without dietary fibre | 381 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 77.5 g |
| Protein | 20.0 g |
| Nitrogen | 3.2 g |
| Fat, total | 1.1 g |
| Total dietary fibre | 0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 0 g |
| Available carbohydrate, with sugar alcohols | 0 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0 g |
Minerals
12 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 13.0 mg |
| Copper | 0.08 mg |
| Iodine | 2.5 ug |
| Iron | 1.7 mg |
| Magnesium | 15.0 mg |
| Phosphorus | 120 mg |
| Potassium | 210 mg |
| Selenium | 14.0 ug |
| Sodium | 140 mg |
| Zinc | 5.6 mg |
| Retinol | 11.0 ug |
| Vitamin A retinol equivalents | 11.0 ug |
Vitamins
26 nutrients| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0.04 mg |
| Riboflavin | 0.05 mg |
| Niacin | 2.3 mg |
| Niacin derived from tryptophan | 3.9 mg |
| Niacin derived equivalents | 6.2 mg |
| Pyridoxine | 0.37 mg |
| Cobalamin | 0.90 ug |
| Folate, natural | 147 ug |
| Folic acid | 0 ug |
| Total folates | 147 ug |
| Dietary folate equivalents | 147 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0.05 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0.05 ug |
| Vitamin D3 equivalents | 0.28 ug |
| Alpha tocopherol | 0 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0 mg |
| Gamma tocopherol | 0 mg |
| Vitamin E | 0 mg |
Fatty Acids
37 nutrients| Nutrient | Per 100g |
|---|---|
| C4 | 0 g |
| C6 | 0 g |
| C8 | 0 g |
| C10 | 0 g |
| C12 | 0 g |
| C14 | 0.02 g |
| C15 | 0.01 g |
| C16 | 0.16 g |
| C17 | 0.01 g |
| C18 | 0.08 g |
| C20 | 0 g |
| C22 | 0 g |
| C24 | 0 g |
| Total saturated fatty acids | 0.29 g |
| C14:1 | 0 g |
| C16:1 | 0.08 g |
| C17:1 | 0.01 g |
| C18:1 | 0.45 g |
| C20:1 | 0 g |
| C22:1 | 0 g |
| C24:1 | 0 g |
| Total monounsaturated fatty acids | 0.54 g |
| C18:2w6 | 0.05 g |
| C18:3w3 | 0.03 g |
| C18:3w6 | 0 mg |
| C20:2w6 | 1.0 mg |
| C20:3w3 | 0 mg |
| C20:3w6 | 3.0 mg |
| C20:4w6 | 17.1 mg |
| C20:5w3 | 7.0 mg |
| C22:5w3 | 11.1 mg |
| C22:4w6 | 2.0 mg |
| C22:2w6 | 0 mg |
| C22:6w3 | 3.0 mg |
| Total polyunsaturated fatty acids | 0.12 g |
| Total long chain omega 3 fatty acids | 21.2 mg |
| Total trans fatty acids | 54.4 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 228 mg |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 1.0 g |
| Caffeine | 0 mg |
| Cholesterol | 120 mg |
Compare
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004793. All values per 100g of edible portion.