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Chicken piece, flesh, skin & fat, coated, fast food outlet, fried

Chicken breast, thigh, wing or drumstick piece with skin and fat with seasoned coating, fried on the bone in unspecified vegetable oil, as prepared in fast food style outlets. KFC Original recipe is an example of this style of product.

Meat, poultry and game products and dishesSource: Analysed

Energy with dietary fibre

1,097kJ

Protein

23.2g

Fat, total

14.4g

Total dietary fibre

1.0g

Total sugars

0g

Sodium

670mg

Per 100g of edible portion

Quick FAQ

How many calories are in chicken piece?
Chicken piece, flesh, skin & fat, coated, fast food outlet, fried contains approximately 262 calories (1,097 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in chicken piece?
There are 23.2g of protein per 100g of chicken piece, flesh, skin & fat, coated, fast food outlet, fried.
How much sugar is in chicken piece?
Chicken piece, flesh, skin & fat, coated, fast food outlet, fried contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in chicken piece?
Chicken piece, flesh, skin & fat, coated, fast food outlet, fried has 14.4g of total fat per 100g.
Is chicken piece high in fibre?
Chicken piece, flesh, skin & fat, coated, fast food outlet, fried contains 1g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

NutrientPer 100g
Energy with dietary fibre1,097 kJ
Energy, without dietary fibre1,089 kJ

Proximates

NutrientPer 100g
Moisture50.2 g
Protein23.2 g
Nitrogen3.7 g
Fat, total14.4 g
Total dietary fibre1.0 g
Alcohol0 g
Available carbohydrate, without sugar alcohols9.5 g
Available carbohydrate, with sugar alcohols9.5 g

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch9.5 g

Minerals

NutrientPer 100g
Aluminium300 ug
Arsenic3.3 ug
Calcium31.0 mg
Copper0.06 mg
Iodine82.0 ug
Iron0.83 mg
Lead0 ug
Magnesium33.0 mg
Manganese0.21 mg
Molybdenum6.8 ug
Phosphorus260 mg
Potassium380 mg
Selenium21.0 ug
Sodium670 mg
Zinc1.1 mg
Retinol13.0 ug
Vitamin A retinol equivalents13.0 ug

Vitamins

NutrientPer 100g
Alpha-carotene0 ug
Beta-carotene0 ug
Beta-carotene equivalents0 ug
Thiamin0.58 mg
Riboflavin0.17 mg
Niacin8.2 mg
Niacin derived from tryptophan3.4 mg
Niacin derived equivalents11.6 mg
Pantothenic acid1.1 mg
Pyridoxine0.22 mg
Cobalamin0.20 ug
Folate, natural23.0 ug
Folic acid0 ug
Total folates23.0 ug
Dietary folate equivalents23.0 ug
Vitamin C0 mg
Cholecalciferol0.11 ug
Ergocalciferol0 ug
25-hydroxy cholecalciferol0.15 ug
25-hydroxy ergocalciferol0 ug
Vitamin D3 equivalents0.87 ug
Alpha tocopherol2.8 mg
Beta tocopherol0 mg
Delta tocopherol0 mg
Gamma tocopherol1.9 mg
Vitamin E3.0 mg

Fatty Acids

NutrientPer 100g
C40 g
C60 g
C80 g
C100 g
C120 g
C140.04 g
C150 g
C161.7 g
C170.01 g
C180.72 g
C200.05 g
C220.03 g
C240 g
Total saturated fatty acids2.5 g
C14:10 g
C16:10.24 g
C17:10 g
C18:17.2 g
C20:10.11 g
C22:10 g
C22:1w110 mg
C24:10.01 g
Total monounsaturated fatty acids7.6 g
C18:2w62.3 g
C18:3w30.45 g
C18:3w60 mg
C18:4w30 mg
C20:2w613.6 mg
C20:3w30 mg
C20:3w613.6 mg
C20:4w640.8 mg
C20:5w30 mg
C22:5w313.6 mg
C22:4w613.6 mg
C22:2w60 mg
C22:6w30 mg
Total polyunsaturated fatty acids2.9 g
Total long chain omega 3 fatty acids13.6 mg
Total trans fatty acids95.3 mg

Amino Acids

NutrientPer 100g
Tryptophan200 mg

Other

NutrientPer 100g
Ash2.5 g
Caffeine0 mg
Cholesterol77.0 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F002559. All values per 100g of edible portion.