How many calories are in crocodile?

Crocodile, steak, as purchased, raw contains approximately 97 calories (406 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in crocodile?

There are 20.6g of protein per 100g of crocodile, steak, as purchased, raw.

Crocodile, steak, as purchased, raw contains 0g of total sugars per 100g, making it low in sugar.

Crocodile, steak, as purchased, raw has 1.5g of total fat per 100g.

Raw muscle meat from a crocodile. Cuts are typically from the tail or loin.

Energy with dietary fibre

406kJ

Protein

20.6g

Fat, total

1.5g

Total dietary fibre

Total sugars

Sodium

53.0mg

Per 100g of edible portion

How many calories are in crocodile?: Crocodile, steak, as purchased, raw contains approximately 97 calories (406 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in crocodile?: There are 20.6g of protein per 100g of crocodile, steak, as purchased, raw.
How much sugar is in crocodile?: Crocodile, steak, as purchased, raw contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in crocodile?: Crocodile, steak, as purchased, raw has 1.5g of total fat per 100g.

Nutrient	Per 100g
Energy with dietary fibre	406 kJ
Energy, without dietary fibre	406 kJ

Nutrient	Per 100g
Moisture	77.9 g
Protein	20.6 g
Nitrogen	3.3 g
Fat, total	1.5 g
Total dietary fibre	0 g
Alcohol	0 g
Available carbohydrate, without sugar alcohols	0 g
Available carbohydrate, with sugar alcohols	0 g

Nutrient	Per 100g
Aluminium	0 ug
Arsenic	0 ug
Calcium	6.0 mg
Copper	0.02 mg
Iodine	3.4 ug
Iron	0.39 mg
Lead	0 ug
Magnesium	22.0 mg
Manganese	0.0080 mg
Molybdenum	1.0 ug
Phosphorus	180 mg
Potassium	350 mg
Selenium	14.0 ug
Sodium	53.0 mg
Zinc	1.8 mg
Retinol	0 ug
Vitamin A retinol equivalents	0 ug

Nutrient	Per 100g
Alpha-carotene	0 ug
Beta-carotene	0 ug
Beta-carotene equivalents	0 ug
Thiamin	0 mg
Riboflavin	0.02 mg
Niacin	3.8 mg
Niacin derived from tryptophan	3.6 mg
Niacin derived equivalents	7.4 mg
Pantothenic acid	0.42 mg
Pyridoxine	0.06 mg
Cobalamin	0.20 ug
Folate, natural	0 ug
Folic acid	0 ug
Total folates	0 ug
Dietary folate equivalents	0 ug
Vitamin C	0 mg
Cholecalciferol	0.11 ug
Ergocalciferol	0.06 ug
25-hydroxy cholecalciferol	0.11 ug
25-hydroxy ergocalciferol	0.02 ug
Vitamin D3 equivalents	0.82 ug
Alpha tocopherol	0 mg
Beta tocopherol	0 mg
Delta tocopherol	0 mg
Gamma tocopherol	0 mg
Vitamin E	0 mg

Nutrient	Per 100g
C4	0 g
C6	0 g
C8	0 g
C10	0 g
C12	0 g
C14	0.01 g
C15	0 g
C16	0.27 g
C17	0 g
C18	0.10 g
C20	0 g
C22	0 g
C24	0 g
Total saturated fatty acids	0.38 g
C14:1	0 g
C16:1	0.05 g
C17:1	0 g
C18:1	0.53 g
C20:1	0 g
C22:1	0 g
C22:1w11	0 mg
C24:1	0 g
Total monounsaturated fatty acids	0.58 g
C18:2w6	0.23 g
C18:3w3	0.02 g
C18:3w6	0 mg
C18:4w3	0 mg
C20:2w6	2.8 mg
C20:3w3	0 mg
C20:3w6	4.1 mg
C20:4w6	53.6 mg
C20:5w3	2.8 mg
C22:5w3	8.2 mg
C22:4w6	8.2 mg
C22:2w6	0 mg
C22:6w3	17.9 mg
Total polyunsaturated fatty acids	0.35 g
Total long chain omega 3 fatty acids	28.9 mg
Total trans fatty acids	5.5 mg

Nutrient	Per 100g
Tryptophan	211 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009793. All values per 100g of edible portion.