Reptiles, amphibia and insects
Crocodile, back leg, raw
Uncooked meat from the back leg of a crocodile.
Reptiles, amphibia and insectsSource: Analysed
Per 100g of edible portion
455kJ
Energy
22.0g
Protein
2.2g
Fat, total
0g
Total dietary fibre
0g
Total sugars
70.0mg
Sodium
Quick FAQ
How many calories are in crocodile?
Crocodile, back leg, raw contains approximately 109 calories (455 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in crocodile?
There are 22g of protein per 100g of crocodile, back leg, raw.
How much sugar is in crocodile?
Crocodile, back leg, raw contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in crocodile?
Crocodile, back leg, raw has 2.2g of total fat per 100g.
All nutrients
Complete Nutrient Profile
Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.
Energy
2 nutrients| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 455 kJ |
| Energy, without dietary fibre | 455 kJ |
Proximates
8 nutrients| Nutrient | Per 100g |
|---|---|
| Moisture | 76.1 g |
| Protein | 22.0 g |
| Nitrogen | 3.5 g |
| Fat, total | 2.2 g |
| Total dietary fibre | 0 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 0 g |
| Available carbohydrate, with sugar alcohols | 0 g |
Carbohydrates
9 nutrients| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 0 g |
Minerals
11 nutrients| Nutrient | Per 100g |
|---|---|
| Calcium | 6.0 mg |
| Iodine | 3.4 ug |
| Iron | 0.30 mg |
| Magnesium | 20.0 mg |
| Phosphorus | 182 mg |
| Potassium | 370 mg |
| Selenium | 14.0 ug |
| Sodium | 70.0 mg |
| Zinc | 1.3 mg |
| Retinol | 21.0 ug |
| Vitamin A retinol equivalents | 21.0 ug |
Vitamins
21 nutrients| Nutrient | Per 100g |
|---|---|
| Beta-carotene | 0 ug |
| Beta-carotene equivalents | 0 ug |
| Thiamin | 0.07 mg |
| Riboflavin | 0.05 mg |
| Niacin | 7.9 mg |
| Niacin derived from tryptophan | 4.7 mg |
| Niacin derived equivalents | 12.6 mg |
| Pyridoxine | 0.56 mg |
| Cobalamin | 0.60 ug |
| Folate, natural | 8.0 ug |
| Folic acid | 0 ug |
| Total folates | 8.0 ug |
| Dietary folate equivalents | 8.0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0.20 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0.50 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 2.7 ug |
| Alpha tocopherol | 0.30 mg |
| Vitamin E | 0.34 mg |
Fatty Acids
37 nutrients| Nutrient | Per 100g |
|---|---|
| C4 | 0 g |
| C6 | 0 g |
| C8 | 0 g |
| C10 | 0 g |
| C12 | 0 g |
| C14 | 0.01 g |
| C15 | 0 g |
| C16 | 0.42 g |
| C17 | 0 g |
| C18 | 0.21 g |
| C20 | 0 g |
| C22 | 0 g |
| C24 | 0 g |
| Total saturated fatty acids | 0.64 g |
| C14:1 | 0 g |
| C16:1 | 0.08 g |
| C17:1 | 0.04 g |
| C18:1 | 0.68 g |
| C20:1 | 0.01 g |
| C22:1 | 0 g |
| C24:1 | 0 g |
| Total monounsaturated fatty acids | 0.82 g |
| C18:2w6 | 0.25 g |
| C18:3w3 | 0.01 g |
| C18:3w6 | 0 mg |
| C20:2w6 | 6.0 mg |
| C20:3w3 | 0 mg |
| C20:3w6 | 8.1 mg |
| C20:4w6 | 135 mg |
| C20:5w3 | 8.1 mg |
| C22:5w3 | 26.2 mg |
| C22:4w6 | 34.3 mg |
| C22:2w6 | 0 mg |
| C22:6w3 | 68.5 mg |
| Total polyunsaturated fatty acids | 0.55 g |
| Total long chain omega 3 fatty acids | 103 mg |
| Total trans fatty acids | 9.5 mg |
Amino Acids
1 nutrient| Nutrient | Per 100g |
|---|---|
| Tryptophan | 278 mg |
Other
3 nutrients| Nutrient | Per 100g |
|---|---|
| Ash | 0.90 g |
| Caffeine | 0 mg |
| Cholesterol | 68.0 mg |
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Source
Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003299. All values per 100g of edible portion.