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Oyster, Sydney rock, aquacultured, raw

Uncooked flesh of aquacultured Sydney rock oysters purchased in open half shell.

Energy with dietary fibre

293kJ

Protein

10.6g

Fat, total

2.8g

Total dietary fibre

0g

Total sugars

0g

Sodium

491mg

Per 100g of edible portion

Quick FAQ

How many calories are in oyster?
Oyster, Sydney rock, aquacultured, raw contains approximately 70 calories (293 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in oyster?
There are 10.6g of protein per 100g of oyster, sydney rock, aquacultured, raw.
How much sugar is in oyster?
Oyster, Sydney rock, aquacultured, raw contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in oyster?
Oyster, Sydney rock, aquacultured, raw has 2.8g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0.60 g

Minerals

NutrientPer 100g
Calcium148 mg
Copper1.3 mg
Iodine162 ug
Iron3.5 mg
Magnesium74.0 mg
Manganese0.37 mg
Molybdenum7.1 ug
Nickel0 ug
Phosphorus183 mg
Potassium235 mg
Selenium57.3 ug
Sodium491 mg
Sulphur320 mg
Tin0 ug
Zinc20.3 mg
Retinol3.0 ug
Vitamin A retinol equivalents6.0 ug

Fatty Acids

NutrientPer 100g
C120 g
C130 g
C140.05 g
C150.01 g
C160.38 g
C170.04 g
C180.11 g
C200 g
C220 g
C240 g
Total saturated fatty acids0.60 g
C12:10 g
C14:10 g
C15:10 g
C16:10.04 g
C17:10 g
C18:10.08 g
C20:10.05 g
C22:10.01 g
C24:10 g
Total monounsaturated fatty acids0.19 g
C16:2w44.0 mg
C16:30 g
C18:2w60.03 g
C18:3w30.04 g
C18:3w40 g
C18:3w62.7 mg
C18:4w10.02 g
C18:4w362.3 mg
C20:23.0 mg
C20:2w60 mg
C20:30 mg
C20:3w30.88 mg
C20:3w62.9 mg
C20:4w315.6 mg
C20:4w644.1 mg
C20:5w3220 mg
C21:5w30.01 g
C22:5w329.8 mg
C22:4w612.3 mg
C22:2w641.5 mg
C22:5w60.01 g
C22:6w3301 mg
Total polyunsaturated fatty acids0.85 g
Total long chain omega 3 fatty acids551 mg
Total trans fatty acids0 mg

Amino Acids

NutrientPer 100g
Tryptophan119 mg

Other

NutrientPer 100g
Ash2.6 g
Caffeine0 mg
Cholesterol76.0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F006291. All values per 100g of edible portion.