Chickpea, canned, drained
Small round cream coloured legume which has been boiled and canned in brine, then drained.
Legume and pulse products and dishesSource: Analysed
Energy with dietary fibre
474kJ
Protein
6.3g
Fat, total
2.1g
Total dietary fibre
5.7g
Total sugars
0.60g
Sodium
250mg
Per 100g of edible portion
Quick FAQ
- How many calories are in chickpea?
- Chickpea, canned, drained contains approximately 113 calories (474 kJ) per 100g, according to the Australian Food Composition Database.
- How much protein is in chickpea?
- There are 6.3g of protein per 100g of chickpea, canned, drained.
- How much sugar is in chickpea?
- Chickpea, canned, drained contains 0.6g of total sugars per 100g, making it low in sugar.
- How much fat is in chickpea?
- Chickpea, canned, drained has 2.1g of total fat per 100g.
- Is chickpea high in fibre?
- Chickpea, canned, drained is a source of dietary fibre, providing 5.7g per 100g.
Complete Nutrient Profile
Energy
| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 474 kJ |
| Energy, without dietary fibre | 412 kJ |
Proximates
| Nutrient | Per 100g |
|---|---|
| Moisture | 66.8 g |
| Protein | 6.3 g |
| Nitrogen | 1.0 g |
| Fat, total | 2.1 g |
| Total dietary fibre | 5.7 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 13.3 g |
| Available carbohydrate, with sugar alcohols | 13.3 g |
Carbohydrates
| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 0.60 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 0.60 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 12.5 g |
| Raffinose | 0 g |
| Stachyose | 0.20 g |
| Resistant starch | 2.1 g |
Minerals
| Nutrient | Per 100g |
|---|---|
| Calcium | 45.0 mg |
| Chloride | 300 mg |
| Copper | 0.31 mg |
| Fluoride | 54.0 ug |
| Iodine | 0 ug |
| Iron | 1.8 mg |
| Magnesium | 27.0 mg |
| Manganese | 0.76 mg |
| Phosphorus | 86.0 mg |
| Potassium | 140 mg |
| Selenium | 6.0 ug |
| Sodium | 250 mg |
| Sulphur | 42.0 mg |
| Zinc | 1.0 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 4.0 ug |
| Biotin | 2.4 ug |
Vitamins
| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 23.0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 23.0 ug |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0.50 mg |
| Niacin derived from tryptophan | 1.3 mg |
| Niacin derived equivalents | 1.8 mg |
| Pantothenic acid | 0.07 mg |
| Pyridoxine | 0.14 mg |
| Cobalamin | 0 ug |
| Folate, natural | 63.0 ug |
| Folic acid | 0 ug |
| Total folates | 63.0 ug |
| Dietary folate equivalents | 63.0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 1.4 mg |
| Gamma tocopherol | 4.7 mg |
| Vitamin E | 1.9 mg |
Fatty Acids
| Nutrient | Per 100g |
|---|---|
| C14 | 0 g |
| C16 | 0.18 g |
| C18 | 0.03 g |
| Total saturated fatty acids | 0.21 g |
| C16:1 | 0 g |
| C18:1 | 0.48 g |
| Total monounsaturated fatty acids | 0.49 g |
| C18:2w6 | 0.93 g |
| C18:3w3 | 0.04 g |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 0.97 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
| Nutrient | Per 100g |
|---|---|
| Tryptophan | 76.0 mg |
Organic Acids
| Nutrient | Per 100g |
|---|---|
| Citric acid | 0.10 g |
| Lactic acid | 0 g |
| Malic acid | 0 g |
| Quinic acid | 0 g |
Other
| Nutrient | Per 100g |
|---|---|
| Ash | 1.0 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
Related Foods
Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F002880. All values per 100g of edible portion.