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Kangaroo, loin fillet, grilled, no added fat

Flesh from the loin portion of kangaroo, with all skin removed. Baked with no added fat.

Energy with dietary fibre

556kJ

Protein

30.1g

Fat, total

1.2g

Total dietary fibre

0g

Total sugars

0g

Sodium

44.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in kangaroo?
Kangaroo, loin fillet, grilled, no added fat contains approximately 133 calories (556 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in kangaroo?
There are 30.1g of protein per 100g of kangaroo, loin fillet, grilled, no added fat.
How much sugar is in kangaroo?
Kangaroo, loin fillet, grilled, no added fat contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in kangaroo?
Kangaroo, loin fillet, grilled, no added fat has 1.2g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

NutrientPer 100g
Calcium4.0 mg
Chloride70.0 mg
Copper0.24 mg
Fluoride0 ug
Iodine0 ug
Iron4.1 mg
Magnesium30.0 mg
Manganese0 mg
Phosphorus280 mg
Potassium390 mg
Selenium20.0 ug
Sodium44.0 mg
Zinc3.0 mg
Retinol7.0 ug
Vitamin A retinol equivalents9.0 ug

Fatty Acids

NutrientPer 100g
C40 g
C60 g
C80 g
C100 g
C120 g
C140.01 g
C150.01 g
C160.20 g
C170.02 g
C180.13 g
C200 g
C220 g
C240 g
Total saturated fatty acids0.38 g
C14:10 g
C16:10.01 g
C18:10.34 g
C20:10 g
C22:10 g
C24:10 g
Total monounsaturated fatty acids0.36 g
C18:2w60.18 g
C18:3w30.06 g
C18:3w60 mg
C20:2w60 mg
C20:3w30 mg
C20:3w611.0 mg
C20:4w668.2 mg
C20:5w323.1 mg
C22:5w319.8 mg
C22:4w61.1 mg
C22:6w35.5 mg
Total polyunsaturated fatty acids0.37 g
Total long chain omega 3 fatty acids48.4 mg
Total trans fatty acids18.7 mg

Amino Acids

NutrientPer 100g
Tryptophan246 mg

Other

NutrientPer 100g
Ash1.3 g
Caffeine0 mg
Cholesterol71.0 mg

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Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F004786. All values per 100g of edible portion.