Corn chips, plain, salted
Snack food product that consists of chips made from ground corn that is fried in vegetable oil, with added salt, but no added flavours.
Snack foodsSource: Analysed
Energy with dietary fibre
2,053kJ
Protein
7.5g
Fat, total
25.0g
Total dietary fibre
5.2g
Total sugars
0.60g
Sodium
420mg
Per 100g of edible portion
Quick FAQ
- How many calories are in corn chips?
- Corn chips, plain, salted contains approximately 491 calories (2,053 kJ) per 100g, according to the Australian Food Composition Database.
- How much protein is in corn chips?
- There are 7.5g of protein per 100g of corn chips, plain, salted.
- How much sugar is in corn chips?
- Corn chips, plain, salted contains 0.6g of total sugars per 100g, making it low in sugar.
- How much fat is in corn chips?
- Corn chips, plain, salted has 25g of total fat per 100g.
- Is corn chips high in fibre?
- Corn chips, plain, salted is a source of dietary fibre, providing 5.2g per 100g.
Complete Nutrient Profile
Energy
| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 2,053 kJ |
| Energy, without dietary fibre | 2,004 kJ |
Proximates
| Nutrient | Per 100g |
|---|---|
| Moisture | 1.4 g |
| Protein | 7.5 g |
| Nitrogen | 1.2 g |
| Fat, total | 25.0 g |
| Total dietary fibre | 5.2 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 56.0 g |
| Available carbohydrate, with sugar alcohols | 56.0 g |
Carbohydrates
| Nutrient | Per 100g |
|---|---|
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 0.60 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 0.60 g |
| Added sugars | 0 g |
| Free sugars | 0 g |
| Starch | 55.4 g |
| Resistant starch | 0.90 g |
Minerals
| Nutrient | Per 100g |
|---|---|
| Aluminium | 210 ug |
| Arsenic | 0 ug |
| Calcium | 130 mg |
| Copper | 0.13 mg |
| Fluoride | 0 ug |
| Iodine | 5.4 ug |
| Iron | 1.3 mg |
| Lead | 0 ug |
| Magnesium | 92.0 mg |
| Manganese | 0.43 mg |
| Molybdenum | 9.1 ug |
| Phosphorus | 255 mg |
| Potassium | 170 mg |
| Selenium | 1.4 ug |
| Sodium | 420 mg |
| Zinc | 1.5 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 11.0 ug |
| Biotin | 5.8 ug |
Vitamins
| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 6.0 ug |
| Beta-carotene | 10.0 ug |
| Cryptoxanthin | 110 ug |
| Beta-carotene equivalents | 68.0 ug |
| Thiamin | 0.08 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0 mg |
| Niacin derived from tryptophan | 0.80 mg |
| Niacin derived equivalents | 0.80 mg |
| Pantothenic acid | 0.03 mg |
| Pyridoxine | 0.08 mg |
| Cobalamin | 0 ug |
| Folate, natural | 20.0 ug |
| Folic acid | 0 ug |
| Total folates | 20.0 ug |
| Dietary folate equivalents | 20.0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 3.2 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0.30 mg |
| Gamma tocopherol | 4.5 mg |
| Vitamin E | 3.6 mg |
Fatty Acids
| Nutrient | Per 100g |
|---|---|
| C4 | 0 g |
| C6 | 0 g |
| C8 | 0 g |
| C10 | 0 g |
| C12 | 0 g |
| C14 | 0.12 g |
| C15 | 0 g |
| C16 | 4.8 g |
| C17 | 0 g |
| C18 | 0.69 g |
| C20 | 0.07 g |
| C22 | 0.05 g |
| C24 | 0.02 g |
| Total saturated fatty acids | 5.8 g |
| C14:1 | 0 g |
| C16:1 | 0.05 g |
| C17:1 | 0 g |
| C18:1 | 11.4 g |
| C20:1 | 0.12 g |
| C22:1 | 0 g |
| C22:1w11 | 0 mg |
| C24:1 | 0 g |
| Total monounsaturated fatty acids | 11.5 g |
| C18:2w6 | 5.3 g |
| C18:3w3 | 0.96 g |
| C18:3w6 | 0 mg |
| C18:4w3 | 0 mg |
| C20:2w6 | 0 mg |
| C20:3w3 | 0 mg |
| C20:3w6 | 0 mg |
| C20:4w6 | 0 mg |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:4w6 | 0 mg |
| C22:2w6 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 6.2 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 167 mg |
Amino Acids
| Nutrient | Per 100g |
|---|---|
| Tryptophan | 47.0 mg |
Other
| Nutrient | Per 100g |
|---|---|
| Ash | 2.0 g |
| Caffeine | 0 mg |
| Cholesterol | 0 mg |
Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F003198. All values per 100g of edible portion.