How many calories are in sausage?

Sausage, beef, fried, no added fat contains approximately 246 calories (1,031 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in sausage?

There are 16.4g of protein per 100g of sausage, beef, fried, no added fat.

How much sugar is in sausage?

Sausage, beef, fried, no added fat contains 0.4g of total sugars per 100g, making it low in sugar.

How much fat is in sausage?

Sausage, beef, fried, no added fat has 18.4g of total fat per 100g.

Is sausage high in fibre?

Sausage, beef, fried, no added fat contains 0.4g of dietary fibre per 100g.

Sausage, beef, fried, no added fat

Sausage (thick or thin) commonly containing minced beef, wheat flour, salt, rice flour, mineral salts, preservative, spices, and water. Cooked with no added fat.

Meat, poultry and game products and dishesSource: Analysed

Energy with dietary fibre

1,031kJ

Protein

16.4g

Fat, total

18.4g

Total dietary fibre

0.40g

Total sugars

0.40g

Sodium

788mg

Per 100g of edible portion

Quick FAQ

How many calories are in sausage?: Sausage, beef, fried, no added fat contains approximately 246 calories (1,031 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in sausage?: There are 16.4g of protein per 100g of sausage, beef, fried, no added fat.
How much sugar is in sausage?: Sausage, beef, fried, no added fat contains 0.4g of total sugars per 100g, making it low in sugar.
How much fat is in sausage?: Sausage, beef, fried, no added fat has 18.4g of total fat per 100g.
Is sausage high in fibre?: Sausage, beef, fried, no added fat contains 0.4g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

Nutrient	Per 100g
Energy with dietary fibre	1,031 kJ
Energy, without dietary fibre	1,028 kJ

Proximates

Nutrient	Per 100g
Moisture	58.0 g
Protein	16.4 g
Nitrogen	2.6 g
Fat, total	18.4 g
Total dietary fibre	0.40 g
Alcohol	0 g
Available carbohydrate, without sugar alcohols	4.0 g
Available carbohydrate, with sugar alcohols	4.0 g

Carbohydrates

Nutrient	Per 100g
Fructose	0 g
Glucose	0.20 g
Sucrose	0.20 g
Maltose	0 g
Lactose	0 g
Total sugars	0.40 g
Added sugars	0 g
Free sugars	0 g
Starch	3.6 g

Minerals

Nutrient	Per 100g
Antimony	0.20 ug
Arsenic	2.0 ug
Cadmium	0 ug
Calcium	11.0 mg
Chromium	3.6 ug
Copper	0.10 mg
Iodine	4.3 ug
Iron	1.4 mg
Lead	0.60 ug
Magnesium	68.0 mg
Manganese	0.21 mg
Mercury	0 ug
Molybdenum	5.8 ug
Phosphorus	200 mg
Potassium	206 mg
Selenium	8.5 ug
Sodium	788 mg
Tin	6.0 ug
Zinc	3.0 mg
Retinol	26.0 ug
Vitamin A retinol equivalents	58.0 ug

Vitamins

Nutrient	Per 100g
Alpha-carotene	51.0 ug
Beta-carotene	170 ug
Cryptoxanthin	0 ug
Beta-carotene equivalents	195 ug
Thiamin	0 mg
Riboflavin	0.32 mg
Niacin	3.7 mg
Niacin derived from tryptophan	2.3 mg
Niacin derived equivalents	6.0 mg
Pantothenic acid	0.27 mg
Pyridoxine	0.06 mg
Cobalamin	2.8 ug
Folate, natural	0 ug
Folic acid	0 ug
Total folates	0 ug
Dietary folate equivalents	0 ug
Vitamin C	1.0 mg
Cholecalciferol	0.15 ug
Ergocalciferol	0.13 ug
25-hydroxy cholecalciferol	0.15 ug
25-hydroxy ergocalciferol	0.03 ug
Vitamin D3 equivalents	1.2 ug
Alpha tocopherol	0.50 mg
Vitamin E	0.50 mg

Fatty Acids

Nutrient	Per 100g
C4	0 g
C6	0 g
C8	0 g
C10	0.01 g
C12	0.01 g
C14	0.59 g
C15	0.11 g
C16	4.5 g
C17	0.27 g
C18	3.1 g
C20	0.02 g
C22	0 g
C24	0.01 g
Total saturated fatty acids	8.7 g
C14:1	0.13 g
C16:1	0.68 g
C17:1	0 g
C18:1	6.8 g
C20:1	0.04 g
C22:1	0 g
C24:1	0 g
Total monounsaturated fatty acids	7.7 g
C18:2w6	0.27 g
C18:3w3	0.09 g
C18:3w6	0 mg
C20:2w6	0 mg
C20:3w3	0 mg
C20:3w6	8.8 mg
C20:4w6	26.3 mg
C20:5w3	0 mg
C22:5w3	26.3 mg
C22:4w6	0 mg
C22:2w6	0 mg
C22:6w3	0 mg
Total polyunsaturated fatty acids	0.43 g
Total long chain omega 3 fatty acids	26.3 mg
Total trans fatty acids	485 mg

Amino Acids

Nutrient	Per 100g
Tryptophan	135 mg

Other

Nutrient	Per 100g
Ash	2.6 g
Caffeine	0 mg
Cholesterol	56.0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F008106. All values per 100g of edible portion.