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Tofu (soy bean curd), firm, as purchased

Commercially prepared soy bean extract, that has set to a firm texture. Ingredients include water, soy beans, glucono-delta lactone, and nigari (magnesium chloride) or calcium salts.

Dairy & meat substitutesSource: Analysed

Energy with dietary fibre

543kJ

Protein

12.8g

Fat, total

8.3g

Total dietary fibre

1.0g

Total sugars

0g

Sodium

22.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in tofu (soy bean curd)?
Tofu (soy bean curd), firm, as purchased contains approximately 130 calories (543 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in tofu (soy bean curd)?
There are 12.8g of protein per 100g of tofu (soy bean curd), firm, as purchased.
How much sugar is in tofu (soy bean curd)?
Tofu (soy bean curd), firm, as purchased contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in tofu (soy bean curd)?
Tofu (soy bean curd), firm, as purchased has 8.3g of total fat per 100g.
Is tofu (soy bean curd) high in fibre?
Tofu (soy bean curd), firm, as purchased contains 1g of dietary fibre per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

NutrientPer 100g
Aluminium90.0 ug
Arsenic0 ug
Calcium206 mg
Copper0.29 mg
Iodine2.3 ug
Iron2.4 mg
Lead0 ug
Magnesium99.0 mg
Manganese1.0 mg
Molybdenum68.0 ug
Phosphorus205 mg
Potassium150 mg
Selenium4.6 ug
Sodium22.0 mg
Zinc1.4 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug

Amino Acids

NutrientPer 100g
Tryptophan148 mg

Organic Acids

NutrientPer 100g
Acetic acid0 g
Citric acid0.10 g
Lactic acid0.40 g
Malic acid0 g
Propionic acid0 g
Quinic acid0 g

Other

NutrientPer 100g
Ash1.2 g
Caffeine0 mg
Cholesterol0 mg

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009176. All values per 100g of edible portion.