Snack ball, date based
Commercially prepared product made from blended dates as the major ingredient, with nuts and/or dried fruit, and other additions formed into a ball.
Confectionery and cereal/nut/fruit/seed barsSource: Analysed
Energy with dietary fibre
1,389kJ
Protein
8.8g
Fat, total
11.7g
Total dietary fibre
9.9g
Total sugars
41.0g
Sodium
35.0mg
Per 100g of edible portion
Quick FAQ
- How many calories are in snack ball?
- Snack ball, date based contains approximately 332 calories (1,389 kJ) per 100g, according to the Australian Food Composition Database.
- How much protein is in snack ball?
- There are 8.8g of protein per 100g of snack ball, date based.
- How much sugar is in snack ball?
- Snack ball, date based contains 41g of total sugars per 100g, making it relatively high in sugar.
- How much fat is in snack ball?
- Snack ball, date based has 11.7g of total fat per 100g.
- Is snack ball high in fibre?
- Yes - Snack ball, date based is a high-fibre food with 9.9g of dietary fibre per 100g.
Complete Nutrient Profile
Energy
| Nutrient | Per 100g |
|---|---|
| Energy with dietary fibre | 1,389 kJ |
| Energy, without dietary fibre | 1,309 kJ |
Proximates
| Nutrient | Per 100g |
|---|---|
| Moisture | 13.4 g |
| Protein | 8.8 g |
| Nitrogen | 1.4 g |
| Fat, total | 11.7 g |
| Total dietary fibre | 9.9 g |
| Alcohol | 0 g |
| Available carbohydrate, without sugar alcohols | 45.0 g |
| Available carbohydrate, with sugar alcohols | 45.0 g |
Carbohydrates
| Nutrient | Per 100g |
|---|---|
| Fructose | 21.0 g |
| Glucose | 20.0 g |
| Sucrose | 0 g |
| Maltose | 0 g |
| Lactose | 0 g |
| Total sugars | 41.0 g |
| Added sugars | 0 g |
| Free sugars | 0.30 g |
| Starch | 4.0 g |
Minerals
| Nutrient | Per 100g |
|---|---|
| Aluminium | 1,200 ug |
| Arsenic | 1.7 ug |
| Calcium | 100 mg |
| Copper | 1.0 mg |
| Iodine | 5.1 ug |
| Iron | 5.9 mg |
| Lead | 2.4 ug |
| Magnesium | 160 mg |
| Manganese | 1.5 mg |
| Molybdenum | 19.0 ug |
| Phosphorus | 240 mg |
| Potassium | 970 mg |
| Selenium | 8.9 ug |
| Sodium | 35.0 mg |
| Zinc | 2.2 mg |
| Retinol | 0 ug |
| Vitamin A retinol equivalents | 2.0 ug |
Vitamins
| Nutrient | Per 100g |
|---|---|
| Alpha-carotene | 0 ug |
| Beta-carotene | 9.0 ug |
| Cryptoxanthin | 0 ug |
| Beta-carotene equivalents | 9.0 ug |
| Thiamin | 0.07 mg |
| Riboflavin | 0.09 mg |
| Niacin | 1.5 mg |
| Niacin derived from tryptophan | 1.4 mg |
| Niacin derived equivalents | 2.9 mg |
| Pantothenic acid | 0.36 mg |
| Pyridoxine | 0.27 mg |
| Cobalamin | 0 ug |
| Folate, natural | 49.0 ug |
| Folic acid | 0 ug |
| Total folates | 49.0 ug |
| Dietary folate equivalents | 49.0 ug |
| Vitamin C | 0 mg |
| Cholecalciferol | 0 ug |
| Ergocalciferol | 0 ug |
| 25-hydroxy cholecalciferol | 0 ug |
| 25-hydroxy ergocalciferol | 0 ug |
| Vitamin D3 equivalents | 0 ug |
| Alpha tocopherol | 1.1 mg |
| Beta tocopherol | 0 mg |
| Delta tocopherol | 0 mg |
| Gamma tocopherol | 3.1 mg |
| Vitamin E | 1.4 mg |
Fatty Acids
| Nutrient | Per 100g |
|---|---|
| C4 | 0 g |
| C6 | 0.02 g |
| C8 | 0.25 g |
| C10 | 0.19 g |
| C12 | 1.5 g |
| C14 | 0.54 g |
| C15 | 0 g |
| C16 | 1.0 g |
| C17 | 0 g |
| C18 | 0.75 g |
| C20 | 0.03 g |
| C22 | 0 g |
| C24 | 0 g |
| Total saturated fatty acids | 4.3 g |
| C14:1 | 0 g |
| C16:1 | 0.03 g |
| C17:1 | 0 g |
| C18:1 | 4.1 g |
| C20:1 | 0.01 g |
| C22:1 | 0 g |
| C22:1w11 | 0 mg |
| C24:1 | 0 g |
| Total monounsaturated fatty acids | 4.2 g |
| C18:2w6 | 1.9 g |
| C18:3w3 | 0.09 g |
| C18:3w6 | 0 mg |
| C18:4w3 | 0 mg |
| C20:2w6 | 0 mg |
| C20:3w3 | 0 mg |
| C20:3w6 | 0 mg |
| C20:4w6 | 0 mg |
| C20:5w3 | 0 mg |
| C22:5w3 | 0 mg |
| C22:4w6 | 0 mg |
| C22:2w6 | 0 mg |
| C22:6w3 | 0 mg |
| Total polyunsaturated fatty acids | 2.0 g |
| Total long chain omega 3 fatty acids | 0 mg |
| Total trans fatty acids | 0 mg |
Amino Acids
| Nutrient | Per 100g |
|---|---|
| Tryptophan | 83.0 mg |
Organic Acids
| Nutrient | Per 100g |
|---|---|
| Acetic acid | 0 g |
| Citric acid | 0.20 g |
| Lactic acid | 0 g |
| Malic acid | 0.20 g |
| Propionic acid | 0 g |
| Quinic acid | 0 g |
Other
| Nutrient | Per 100g |
|---|---|
| Ash | 2.7 g |
| Caffeine | 9.0 mg |
| Cholesterol | 0 mg |
Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009804. All values per 100g of edible portion.