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Pork, round mini roast, lean, baked, no added fat

Cooked pork from the hind portion of the carcase. Oven baked at 180 degrees celsius to an internal temperature of 75 degrees celsius with no added fat. All possible internal and external separable fat removed after cooking.

Energy with dietary fibre

682kJ

Protein

34.7g

Fat, total

2.5g

Total dietary fibre

0g

Total sugars

0g

Sodium

54.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in pork?
Pork, round mini roast, lean, baked, no added fat contains approximately 163 calories (682 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in pork?
There are 34.7g of protein per 100g of pork, round mini roast, lean, baked, no added fat.
How much sugar is in pork?
Pork, round mini roast, lean, baked, no added fat contains 0g of total sugars per 100g, making it low in sugar.
How much fat is in pork?
Pork, round mini roast, lean, baked, no added fat has 2.5g of total fat per 100g.

Complete Nutrient Profile

Carbohydrates

NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

NutrientPer 100g
Arsenic1.2 ug
Cadmium0.10 ug
Calcium6.0 mg
Chromium0.30 ug
Chloride50.0 mg
Copper0.11 mg
Fluoride0 ug
Iodine0.80 ug
Iron1.4 mg
Lead0.20 ug
Magnesium27.0 mg
Manganese0.01 mg
Mercury0 ug
Molybdenum1.2 ug
Nickel1.0 ug
Phosphorus250 mg
Potassium435 mg
Selenium31.0 ug
Sodium54.0 mg
Sulphur260 mg
Zinc3.7 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug
Biotin3.1 ug

Fatty Acids

NutrientPer 100g
C40 g
C60 g
C80 g
C100 g
C120 g
C140.02 g
C150 g
C160.50 g
C170.01 g
C180.25 g
C200 g
C220 g
C240.01 g
Total saturated fatty acids0.79 g
C14:10 g
C16:10.06 g
C17:10.02 g
C18:10.87 g
C20:10.02 g
C22:10 g
C24:10 g
Total monounsaturated fatty acids0.97 g
C18:2w60.35 g
C18:3w30.02 g
C18:3w62.3 mg
C20:2w611.4 mg
C20:3w32.3 mg
C20:3w611.4 mg
C20:4w670.5 mg
C20:5w30 mg
C22:5w313.7 mg
C22:4w69.1 mg
C22:2w60 mg
C22:6w39.1 mg
Total polyunsaturated fatty acids0.50 g
Total long chain omega 3 fatty acids22.8 mg
Total trans fatty acids9.1 mg

Amino Acids

NutrientPer 100g
Tryptophan405 mg

Other

NutrientPer 100g
Ash1.4 g
Caffeine0 mg
Cholesterol89.0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F007076. All values per 100g of edible portion.