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Zucchini, golden, fresh, unpeeled, boiled, drained

Variety of squash which has a yellow smooth skin and a cream flesh. Unpeeled, chopped and boiled in unsalted water, without added fat, then drained.

Energy with dietary fibre

93.0kJ

Protein

2.6g

Fat, total

0.40g

Total dietary fibre

1.2g

Total sugars

1.3g

Sodium

1.0mg

Per 100g of edible portion

Quick FAQ

How many calories are in zucchini?
Zucchini, golden, fresh, unpeeled, boiled, drained contains approximately 22 calories (93 kJ) per 100g, according to the Australian Food Composition Database.
How much protein is in zucchini?
There are 2.6g of protein per 100g of zucchini, golden, fresh, unpeeled, boiled, drained.
How much sugar is in zucchini?
Zucchini, golden, fresh, unpeeled, boiled, drained contains 1.3g of total sugars per 100g, making it low in sugar.
How much fat is in zucchini?
Zucchini, golden, fresh, unpeeled, boiled, drained has 0.4g of total fat per 100g.
Is zucchini high in fibre?
Zucchini, golden, fresh, unpeeled, boiled, drained contains 1.2g of dietary fibre per 100g.

Complete Nutrient Profile

Energy

NutrientPer 100g
Energy with dietary fibre93.0 kJ
Energy, without dietary fibre83.0 kJ

Carbohydrates

NutrientPer 100g
Fructose0.70 g
Glucose0.60 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars1.3 g
Added sugars0 g
Free sugars0 g
Starch0 g

Minerals

NutrientPer 100g
Calcium18.0 mg
Iodine0 ug
Iron0.45 mg
Magnesium11.0 mg
Phosphorus36.0 mg
Potassium246 mg
Selenium0 ug
Sodium1.0 mg
Zinc0.79 mg
Retinol0 ug
Vitamin A retinol equivalents20.0 ug
Cystine plus cysteine27.0 mg

Amino Acids

NutrientPer 100g
Alanine102 mg
Arginine117 mg
Aspartic acid382 mg
Glutamic acid450 mg
Glycine76.0 mg
Histidine46.0 mg
Isoleucine85.0 mg
Leucine126 mg
Lysine118 mg
Methionine32.0 mg
Phenylalanine77.0 mg
Proline64.0 mg
Serine165 mg
Threonine80.0 mg
Tyrosine58.0 mg
Tryptophan29.0 mg
Valine108 mg

Organic Acids

NutrientPer 100g
Citric acid0 g
Lactic acid0 g
Malic acid0.40 g
Oxalic acid0 g
Quinic acid0 g
Tartaric acid0 g

Other

NutrientPer 100g
Ash0.70 g
Caffeine0 mg
Cholesterol0 mg

Related Foods

Source: Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F009764. All values per 100g of edible portion.