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Vegetable products and dishes

Mushroom, common, vitamin D enhanced, fresh, fried, no added fat

Cultivated, vitamin D enriched mushrooms that are cream in colour with brown gills, a rounded cap and thick stem. Vary in size and includes mushrooms described as button and flat. Fried without added fat.

Per 100g of edible portion

156kJ
Energy
4.0g
Protein
0.70g
Fat, total
2.5g
Total dietary fibre
0g
Total sugars
15.0mg
Sodium

Quick FAQ

How many calories are in mushroom?

Mushroom, common, vitamin D enhanced, fresh, fried, no added fat contains approximately 37 calories (156 kJ) per 100g, according to the Australian Food Composition Database.

How much protein is in mushroom?

There are 4g of protein per 100g of mushroom, common, vitamin d enhanced, fresh, fried, no added fat.

How much sugar is in mushroom?

Mushroom, common, vitamin D enhanced, fresh, fried, no added fat contains 0g of total sugars per 100g, making it low in sugar.

How much fat is in mushroom?

Mushroom, common, vitamin D enhanced, fresh, fried, no added fat has 0.7g of total fat per 100g.

Is mushroom high in fibre?

Mushroom, common, vitamin D enhanced, fresh, fried, no added fat contains 2.5g of dietary fibre per 100g.

All nutrients

Complete Nutrient Profile

Every measured nutrient, grouped by category. Tap a nutrient to see the 50 richest foods for it.

Energy

2 nutrients
NutrientPer 100g
Energy with dietary fibre156 kJ
Energy, without dietary fibre133 kJ

Carbohydrates

10 nutrients
NutrientPer 100g
Fructose0 g
Glucose0 g
Sucrose0 g
Maltose0 g
Lactose0 g
Total sugars0 g
Added sugars0 g
Free sugars0 g
Starch0 g
Mannitol2.3 g

Minerals

27 nutrients
NutrientPer 100g
Aluminium0 ug
Antimony0 ug
Arsenic18.5 ug
Cadmium0 ug
Calcium5.0 mg
Chromium0 ug
Chloride134 mg
Copper0.66 mg
Fluoride62.5 ug
Iodine0 ug
Iron0.80 mg
Lead0.40 ug
Magnesium20.0 mg
Manganese0.13 mg
Mercury0 ug
Molybdenum4.1 ug
Nickel0 ug
Phosphorus196 mg
Potassium643 mg
Selenium28.6 ug
Sodium15.0 mg
Sulphur46.0 mg
Tin0.30 ug
Zinc0.10 mg
Retinol0 ug
Vitamin A retinol equivalents0 ug
Biotin15.2 ug

Amino Acids

1 nutrient
NutrientPer 100g
Tryptophan65.0 mg

Organic Acids

5 nutrients
NutrientPer 100g
Citric acid0 g
Lactic acid0 g
Malic acid0.10 g
Oxalic acid0 g
Quinic acid0 g

Other

3 nutrients
NutrientPer 100g
Ash0.90 g
Caffeine0 mg
Cholesterol0 mg
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Source

Australian Food Composition Database (AFCD) Release 3, FSANZ. Food key: F005948. All values per 100g of edible portion.